Healthy Peanut Butter Breakfast Bars pack so much nutrition into one little bar that’s easy to take on the go!

Creamy Mushroom Penne from Vegan Reset! This easy mushroom pasta is packed with savory flavor & is easily made gluten free!

These salted caramel cashew cookies have such a fantastic mix of sweet and salty! Brown butter and brown sugar deepen the flavor.

Spicy cayenne seasoning and garlic are the perfect pairing in this snack mix filled with chex cereal, pretzels, and cashews.

These scrumptious sammies are stuffed with smoky baked tofu, crisp veggies, and slathered in kicky wasabi mayo.

A sweet, salty, and crunchy homemade trail mix with peanuts, cashews, M&M’s, peanut butter chips, choc chips, and raisins.

Vietnamese coffee gets the caramel treatment in this Vietnamese Coffee Caramel Corn. You’ve never had popcorn like this before.

Fall takes on Mexican food like no other! These pumpkin enchiladas will knock your socks off. So flavorful and easy to make!

Vegan Easy Cheezy Sauce is the ultimate quick & easy way to get your cheese fix.

Spicy Roasted Cashew nuts are just wonderful for entertaining friends and family. Its just so hard to keep your hands off them.

This creamy korma is loaded with fresh vegetables and silky coconut milk for an easy vegan, gluten free dinner.

Tangy, creamy, full of flavor and dairy free! You won’t believe how these healthy ingredients come together to make a bruschetta cheeseball!

These double chocolate energy bites are rich and fudgey, yet packed full of healthy fats and antioxidants!

This vegan grilled cheese is made with ooey, gooey cashew mozzarella layered with fig jam and peppery arugula!

Chicken with vegetables and noodles in sweet sour Chinese plum sauce. Plums give a complex flavour and naturally thicken the sauce!

Layers of Cashew and Apple cake, frosted with Cashew Buttercream. Topped with a Caramel Apple covered in chopped cashews

This vegan caramelized onion aioli is bursting with flavor! It’s the perfect sauce or dip and and ideal complement to any fall recipe.

Smoked duck breast and juicy blue plums get cozy with some rice in this better-than-takeout Duck Fried Rice.

Easy, beer-soaked cashew cheese with walnuts and tempeh bacon.

A healthy vegan spinach artichoke dip so creamy you won’t believe the dairy is gone! Perfect with bread, crackers, chips and veggies!

Almonds and cashews are mixed with tahini + maple syrup, then sprinkled with sesame seeds and salt.

Flaky sea salt and rosemary take this teiglach, a sticky sweet holiday tradition, in a more sophisticated direction.