Chili Mocha Brownies – Sweet, chocolaty, spicy, and all the right flavors for your perfect autumn snack.

A remake of the French Chocolate Pots de Creme recipe to easy, raw and vegan – an elegant chocolate dessert with a hint of spice.

An iced mocha made spicy thanks to cayenne pepper and chocolate-y thanks to 3-ingredient CHOCOLATE ice cubes! You gotta try this.

Mexican-Spiced Triple Chocolate Muffins – a great alternative to banana bread when you have super ripe bananas to use up!

these soft, chewy cinnamon double chocolate cookies have warm cinnamon flavor and subtle heat from a pinch of cayenne pepper.

These chocolate spice fig truffles are the perfect homemade treat for Valentine’s Day! And they’re healthy too!

Mexican chocolate black bean brownies

Spicy Mexican Hot Chocolate – a delicious and healthy way to warm up this winter! Vegan.

A spicy kick to your usual chocolate ice cream treat.

This addictive salty-sweet dessert is spiced up with vanilla, cinnamon, and cayenne, perfect for Cinco de Mayo or any occasion!

This affogato is just three ingredients and is the perfect dessert!

These cookies are dense and incredibly chocolate-y, with heat from cayenne and fresh ginger contrasted by sweet milk chocolate.

This Mexican dark hot chocolate is rich, thick and creamy with just a hint of spice.

Red Hot Love Cookies – chocolate cookies with cinnamon, cayenne, and a spicy cinnamon buttercream filling!

Turn up the heat this Valentine’s Day with these deeply rich, subtly spiced Mexican Hot Chocolate Brownies.

These cookies pack a punch from cayenne pepper, but have a smooth chocolaty finish.

Make the most rich, chocolatey, and amazing hot chocolate ever with these Mexican Hot Chocolate Truffle Balls.

Chocolate Chili Rugelach- a rich Jewish cookie filled with spicy chocolate!

Warm up with this Spiked Mexican Hot Chocolate this winter!

Cinnamon churros with spiced chocolate atole sauce

Mexican Chocolate Zoats is a unique way to use zucchini in a porridge combined w/ Mexican chocolate flavor.

Sriracha Chocolate & Dulce de Leche Tart with Candied Cayenne Pepper Garnish.