Papri Chaat or Papdi Chaat is a popular Indian street food snack that bursts with crispy, savoury, spicy and tangy flavours.

A garlicky, spicy, tangy instant Garlic Chutney to add heat and flavor to your dishes. A family recipe!

This sweet tamarind chutney (sauce) is perfect condiment to Indian chaats, wraps, pakoras, fritters, barbecues.

Chatpata and lip-smacking deep fried lentil dumplings in a creamy yogurt sauce, best enjoyed with tamarind and coriander chutneys!

Tamarind Chutney is a traditional Indian Chutney, which is served along with tasty snacks.

Do you love Indian street food chaats, then here is the secret – Green Chutney for chaat made from basic ingredients.

Tamarind Dates Chutney, a sweet & sour chutney that goes well with many Indian chaat & snack items !!!

A tangy but light and refreshing corn salad made with apricot chutney.

A sweet and tangy Tamarind Date Chutney to relish with all your chaats and Indian street food.

Khajoor-Imli Ki Chutney. Drizzle this yummy, tangy, sweet chutney on your favourite chat or pair it up with savoury crackers. You will love it.

Classic Green Mint Chutney on Cauliflower & Corn Chaat–a great snack or a light entree!

Sweet Tamarind Raisins Chutney/sauce (without dates) or Meethi Imli ki chutney is chaat chutney used in various chaats sandwich.

Popular Street food from Mumbai — Batter fried potato vada served on bun for a filling snack or a meal.

Sweet & tangy chutney — great with chaats and sandwiches.

spicy,tangy chutney made with mint and coriander-perfect for chaats and pakodas

Grilled mango nectarines drizzled with an Indian sweet tamarind “chaat” chutney.