Soft, melt in mouth, flaky, stuffed sweet south Indian flatbread filled with a scrumptious chana dal-jaggery mixture.

Chana Dal Pulao is a delicious protein-rich vegetarian dish made with chana dal and basmati rice cooked along with the aroma of whole spices

Doce de Grao is a popular goan sweet prepared for Christmas and weddings .It’s soft delicious fudge made with chana dal/bengal gram

Dahi ki Kadhi, A delicious Hyderabadi dish of masala vada in a thickened yogurt sauce.

A popular South Indian snack. These fritters are made of chana dal, onions, and cilantro. Perfect with an afternoon cup of tea.

Chana dal – simple and flavorful split chickpeas curry.

This Creamy Tadka Dal with Roti is hearty & delicious vegetarian comfort food.

Chana dal (Bengal gram lentil) in a gloriously spiced curry – a royal treat!

Putnala pappula pachadi is a simple and easy to make recipe where putnala pappulu, fresh coconut, green chilies and salt are blended to a fi

Delicious and vibrant looking chutney made from beetroot, coconut and few other Indian spices. Taste good with idli and dosa.

Dal Pakwan is a popular Sindhi breakfast. Chana dal (bengal gram) is served with pakwan (crisp, fried bread), topped with chutney, onions.

Thadiyankai Kootu, a delicious coconut flavored curry made from chana dal, white pumpkin, curd and coconut masala !!!

These small cocktail-sized samosas are filled with a delicious chana dal. They’re easy to make and such a treat to eat!

Chana dal stuffed parathas, served with curd, red capsicum curry, potato mustard chutney

Easy to make, full of flavour, vegan & naturally gluten-free my Tarka Dhal recipe has extra nutrition from added spinach.

2 in 1, time saver and nutritious! Best thing about soups is that you can make a ton and freeze the rest for another time.

Chana dal is nothing but split Bengal grams cooked in aromatic spices. Its a perfect meal for a busy weekday.

Spicy cooked chana dal (bengal gram) is stuffed inside wheat flour dough and rolled into puris then deep fried to perfection.

This Bisi bele bath Masala Powder is a special spice mix and the main ingredient in Karnataka style one pot nutritious bisi bele bath.

Simple and delicious thogayal made from coconut and roasted chana dal.

Coconut rice with cashews. No fuss no spill – this vegan meal is great in the lunchbox.

Indian dry curry powder – richly flavorful spice blend with a surprisingly easy recipe.