Sit back and enjoy a crisp, smooth and silky autumn-inspired cocktail.

Mexican street corn (elotes) with chile butter and cotija cheese.

Barbecue sauce slathered grilled portabella mushrooms topped with cheddar, crunchy barbeque quinoa chips & charred red onions.

Charred Sweet Potato with Cumin Coconut Cream. Great flavors. Delicious!

Basil Lime Charred Corn and Zucchini Salad is an EASY flavorful summer side dish packed with grilled AND fresh summer veggies! GF, V, DF

Perfectly charred corn is the star of this salad. Tossed in a creamy chili-lime cilantro dressing with Cotija cheese and bacon.

It might sound strange but brushing food like broccoli with mayo keeps grilled stuff from sticking and adds a nice touch of controlled char.

Deceivingly plain, this Vienna lager marinated grilled steak sandwich is juicy & packed with flavors. With charred ciabatta & green onions.

Black Lentil Charred Broccoli Shepherd’s Pie

Cranberry Almond Charred Broccoli Salad is a twist on a holiday classic! With so much flavor, this salad is a sure favorite side dish!

Just in time for Saison Day, this farmhouse ale turkey chili is both light and complex. The charred corn tortillas are a must!

Charred Broccoli Falafel with Charred Lemon Tahini and Tzatziki Sauce

Black Lentil, Kale and Broccoli Salad with Charred Broccoli Pesto

An easy delicious Charred Corn Caprese Flatbread topped with sweet Balsamic Reduction – takes 30 minutes to make!

Smoky charred eggplant with juicy grated tomatoes, meaty tuna in olive oil & quick-pickled sweet & sour red onions.

Juicy and flavorful rosemary chicken skewers are perfectly complemented with charred lemon and a delicious garlicky yogurt.

Grilled fish is topped with charred corn and jalapeño salsa, quick pickled onions, lime crema and tucked into a soft flour tortilla.

Juicy griddled Cajun chicken with charred veggies and coriander-lime rice – ready in 30 minutes. A great weeknight dinner!

Slightly sweet and with a hint of smoke, this charred tomatillo salsa verde is rich and flavorful.

Healthy charred kale salad with garbanzo bean croutons and homemade Greek yogurt dressing!

Fresh salsa made with charred tomatoes, jalapenos, and fresh cilantro. This salsa is quick and easy to make and can be made year round!

This teriyaki lamb chop is a celebration of spring, with juicy marinated cutlets served alongside lightly charred vegetables.