Home-made babi panggang has a sweet and cruncy outside, soft and flavorful inside. Indonesian dish which is made with pork, superb!

Moist and flavorful carrot cake gets elevated by the earthy sweetness and aromatic spice of Chinese Five Spice!

Homemade hoisin sauce is super easy and ready in 10 minutes. This Chinese sauce has just the right kind of salty taste with a hint of sweet

Indulge yourself with these succulent, fatty and amazing procureur slices. This is for 2000 grams of pork.

Fried rice with Chinese five-spice chicken, peppers and egg noodles – a healthy and easy alternative to takeouts.

This pork shoulder slow cooks for 6 hours in a marinade of lemon grass, chili paste, apple butter and more.

Why waste the wine & spice infused fruits from a crock of mulled wine? Turn them into compote!

This blend of 5 spices commonly used in Chinese cuisine creates a beef jerky that is wonderfully sweet and a tad spicy!

Brussels sprouts, fennel and leeks tossed with a cider vinaigrette and Chinese five spice and roasted until golden brown and tender.

Fresh cauliflower is seasoned with aromatic Chinese five spice powder, roasted until golden, and then covered in a creamy sriracha sauce!

Next time you’re having chicken, try something different with oven-baked coconut chicken thighs. It will amaze you how easy and flavorful it is.

Chinese 5 Spice roasted pulled pork served on a bed of arugula, kimchi and fresh sliced avocado.

Smoked Pork Ribs are incredible with this sweet and savory Asian spice rub and sauce. Comes with wine recommendations.

Lettuce Wraps with Five Spice Flank Steak and Peanut Sauce. These little flavor bombs are ready in 30 minutes!

A classic egg roll recipe made in the oven instead of deep fried. Making egg rolls is actually easier than you think!

One of the most popular Chinese recipes, sweet and sourc chicken from Spice the Plate

delicately flavored Indo-Chinese rice dish with tofu bean sprouts with 5 spice

Chinese Five Spice Beef Soup

Simple to make and traditional for Chinese New Year: Marbled Chinese Tea Eggs.

Fresh and easy-to-make Bacon and Asparagus stir-fry from Spice the Plate.

Savory beef and onion recipe from Spice the Plate, a great comfort food choice.

This Beef Stir Fry is flavored with Chinese Five Spice and Balsamic and has Fried Tangerines and Green Beans