Mung Bean Pastry Cakes
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This cake has layers of flaky pastry that encase a filling made of mung bean and chunks of candied winter melon for pops of flavour.
This cake has layers of flaky pastry that encase a filling made of mung bean and chunks of candied winter melon for pops of flavour.
Recipe for Chinese longan and snow fungus sweet soup, with jujube/red dates and lotus seeds. Vegan, gluten-free, and sugar-free.
Super easy to make 5-ingredient Classic Chinese Sweet Potato Soup (番薯糖水)! Smooth, light, sweet-gingery traditional Hong Kong dessert. Budget
Chinese red dates (jujube), goji berries, and longan in jelly form. Using agar-agar powder or konnyaku powder to keep it vegan friendly.
Less than 5 minutes in microwave is all you need to make this mochi coated with ground sesame seeds. It’s gluten-free and vegan!
Crispy, gooey and super nutty, sesame balls are a delectable treat not to be missed. They taste even better made from sweet potato.
Super Easy Shortcut to making deliciously Chinese Sweet Red Bean Soup (紅豆沙, 紅豆湯). A simple creamy, hearty, health-boosting dessert. No soak!
Chinese pan fried dumplings stuffed with apples, cinnamon and ginger with a super easy Cinnamon Ginger Caramel dipping sauce.
Fried milk, a new star dessert in all Chinese bakery store, originated from Cantonese cuisine.
A quintessential refreshing and icy summer dessert made with fresh mangoes, coconut milk, and sago (tapioca pearls).
Chinese Vanilla Swiss Roll – sponge cake lovers will rejoice in its oh-so-airy texture and the delightfully light vanilla cream .
Fresh Soybean Pudding with Sweet Ginger Syrup 香滑豆腐花! I’m in love with the silky smooth melt-in-the-mouth pudding.
A favorite Chinese dim sum item. Replicate ma lai gao (steamed brown sugar cake) at home with this easy recipe.
A lighter Asian-style banana fritter that is less calorie-dense and still satisfies your sweet tooth.
4-ingredient made from scratch Black Sesame Tang Yuan is a mochi-like rice ball. Enjoy the sweet black sesame oozes out as you take a bite.
A sweet, nutty, runny filling sealed with a slippery, chewy wrapper, Chinese glutinous rice balls is a delectable dessert not to miss.
Delicious Chinese pastry made with fried batter and syrup. Simple but so yummy! Perfect for Chinese New Year!
Classic Chinese dessert – Black Sesame Sweet Soup, very healthy and delicious soup, perfect for winter!
This is a delicious soft mochi type of dessert originated in China. This recipe only requires one ingredient: Glutinous rice
Red bean soup, one popular Chinese dessert of Tangsui group, served either cold in summer or hot in winter.
Mango puree flavoured with coconut, garnished with grapefruit and accompanied by tapioca pearls, mango sago is such a delectable dessert.
Hong Kong Black Sesame Rolls. A classic dim sum dish. Sweet w/ a hint of nuttiness & jello-like texture.