The flavor of these bite sized desserts are somewhere in-between southern banana pudding and bananas foster

Matcha Cream Puffs with Black Sesame Crumble

Italian typical dessert for father’s day, choux pastry with cream and fruit. (in Italian)

Airy, creamy and crisp Choux au Craquelin with a crispy cookie crust and filled with Salted Caramel diplomat cream.

Step by step guide to making deliciously crisp, puffy and perfect chocolate eclairs filled with chocolate or vanilla pastry cream.

Crisp choux pastry shells filled with a rich matcha pastry cream and topped with white chocolate

How to make crisp choux pastry!

These Bacon Parmesan Gougeres make the perfect hors d’oeuvres or accompaniment to your stew/soup.

This airy cream-filled pastry is ideal for those who appreciate less sugary desserts.

Chocolate Eclairs are an oblong pastry featuring the choux pastry, vanilla pastry cream, and chocolate ganache topping.

Cinnamon churro bites with chocolate sauce are great for snack or dessert. Delicious and heart warming treats!

Filled with a raspberry curd cream these mini choux buns will go in one bite!

Cream Puffs with Craquelin, filled with rich vanilla cream and mascarpone whipped cream.

Cream Puffs from Scratch

Tahini Paris Brest with Pistachios

Classic French Profiteroles made easy with a foolproof choux pastry. Serve with hot chocolate sauce and candied hazelnuts for extra taste.

Boozy Chocolate Orange Profiterole Pyramid

tiramisu cream puffs! ‘nough said.

I fell in love with choux dough in culinary school- such a simple dough with such impressive results, like these gougères.

A lighter-than-air pate a choux filled with orange pastry creme and drizzled with chocolate. Easy to make!

These Classic French Choux Buns are filled with a Coffee Creme Patissiere and topped with a Cacao Coffee Glaze.

Pistachio Cream Eclairs with Chocolate Ganache