This vegan creamy kale is made with a garlicky simmering of curly kale in creamy cashew milk.

These beautiful vegan spiral vegetable tarts are perfect as little individual Christmas main dishes.

Rich and creamy, this risotto tastes like fall! Hearty enough to be served as a vegan main course or as a complimentary side dish. Enjoy!

Stove Top Chicken Bake– use your Thanksgiving leftover stuffing and make this easy casserole in just a few minutes.

Pumpkin desserts are ALWAYS better with a cream cheese filling. This classic Pumpkin Roll is a must bake.

This sausage, apple & mushroom stuffing with buttery beer bread is so delicious…and just what you need on your Thanksgiving table!

Chocolate Bourbon Pecan Pie is a decadent holiday dessert. Dark chocolate melds with pecans & a hint of bourbon!

The perfect holiday side, the carrots are braised in butter then topped with maple syrup, lemon juice and thyme!

No bells. No whistles. Just a simple, creamy mashed potato. The perfect unassuming side dish that is a holiday staple.

Looking for a creative way to serve Brussels sprouts at your holiday table? Try this show-stopping soup starter!

A great addition to any holiday table, these sprouts are crisp, tender and full of flavor.

Maple Glazed Apple Crisp Cinnamon Buns: stuffed with apples, topped with crunchy brown sugar streusel and maple glaze!

Pineapple Casserole

Double Chocolate Beet Cake is dense and moist with a wonderful velvety texture. This is the cake for any occasion like Christmas.

Prime rib is a holiday dish that sets a festive mood.

Nougat or torrone, with almonds and pistachios

Rustic Roasted Butternut Squash & Red Onion Wedges with Pecan-Sage Breadcrumb Topping and Whipped Ricotta. Simply Delicious!

Roasted mini hassleback potatoes seasoned with rosemary, salt, and pepper. Simple yet festive, perfect for a holiday side dish!

Pecan Citrus Spice Christmas Pancakes, vegan + gluten-free

Gingerbread bundt cake full of warming spices, topped with a maple glaze and crystallized ginger oat streusel.

Æbleflæsk – Apple Pork. A traditional Danish lunch dish.

Shakarli Bodom- Uzbek Sugar Coated Almonds.