Chewy-licious bar cookies made with green tea — from the baker who made the wedding cake for Prince Harry and Meghan Markle.

Filled with frangipane and served warm with toasted almonds and chilled cream, these baked apples are everything you want for the holidays.

Snickerdoodles get added warmth from Moroccan spices from this recipe by the baker behind Prince Harry and Meghan Markle’s wedding cake.

These are Rice Krispies treats of a different sort — toasty, crisp, light as air, and gluten-free shortbread-like cookies.

an upside-down cake recipe from claire saffitz, featuring the bright, slightly tart flavor of blood orange paired with silky olive oil.

Jammy cranberries fill this lovely tart made with a dough flavored with walnuts, cinnamon, nutmeg and cloves. Best yet, it can be made ahead

Creamy, light, and bright, it not only can be made ahead, but requires little baking time.

Beef, red wine and mushroom casserole is delicious. It is even better the next day for lunch and it freezes well too. Enjoy!

Gingerbread cupcakes – These cupcakes are so delicious, adorable and great for all ages.

Party Sausage Rolls is the best ever sausage rolls with a perfect balance of flavors. Great for kid parties.

Intoxicating ginger molasses cake from Violet Bakery.

Rich fudgy chocolate sauce – Indulge and enjoy the taste of chocolate..

Berry pancakes (egg free) is mouth-watering, fluffy, berry pancakes drizzled with maple syrup! Let’s E-A-T!

Bircher muesli | Here is a breakfast-on-the-go idea, you can make it in individual jars to grab and go. Enjoy!

Banana cupcakes with honey cinnamon icing

Paleo chocolate meringue nests topped with whipped coconut cream and berries. Delish!

Best ever tomato bruschetta is so easy to make and really tastes good. Enjoy!

Gluten and dairy free chocolate celebration cake is chocolatey and delicious. Enjoy!

Strawberry ice-cream cupcakes | These little cake cones are absolutely delicious!

This fresh vegetable chopped salad is a bit of a superfood plate loaded with veges.

The two best things in life – chocolate and red wine – combined in cake form. Super moist and incredibly moreish!

My translation of strawberry shortcake is a very rich, very short scone, doused in macerated strawberries and their juices.