This Chocolate Fudge Cake has a tender and moist texture topped with a fudgy chocolate frosting that will surely melt in your mouth.

Pineapple crumble with subtle hints of coconut & cinnamon might just become your new favourite dessert recipe. Oven-ready in 15 minutes.

Broccoli Cheddar Soup is a classic soup that is great any time of the year.

Chicken and Rice Casserole is a crowd-pleasing recipe with roasted pineapple habanero sauce. This one-pot meal is classic comfort food.

Oh-La-La- Warm up- a classic crock of Onion Soup with a Secret Ingredient – Shiitake Mushrooms. Vegetarian and Gluten free options

Comforting, from scratch French Onion Soup is a delicious recipe perfect for cold winter months. This soup is topped with melted Gruyere.

Super Easy Banana Bread is delicious and moist with ripe bananas and sour cream. Irresistible when served warm with creamy butter.

Let’s celebrate the best of New Orlean’s cocktail history with this classic Ramos gin fizz!

This hearty classic chili recipe with ground beef, tomatoes, kidney beans, spices & cheese can be cooked by stovetop or slow cooker.

Perfectly soft and chewy Oatmeal Raisin Cookies that have perfect amount of spice mixed in! These are a great cookie to fill the cookie jar

There’s nothing like a hot bowl of homemade Chicken Noodle Soup on a cold winter day. It’s the ultimate comfort food that’s a classic.

This soup is creamy, hearty and delicious just like you want it to be on a cold winter night! Instant Pot Wild Rice Soup is a classic soup.

This sous vide flank steak is tender, succulent, juicy and just perfection served with a creamy peppercorn sauce.

A rich, creamy dressing made with fresh egg yolks and loaded with umami flavour from the anchovies, sharp parm cheese and fresh garlic.

Our Instant Pot Lasagna recipe is everything you love about the classic dish but made easier, faster, and cheaper in a pressure cooker.

French onion dip is a classic party appetizer that is creamy, cheesy, and slightly sweet from the abundance of caramelized onions.

Bruschetta, typically thought of in the US as a tomato dish, is actually a much broader category of appetizer. This, however, is the classic

Classic Spanish Eggs | Huevos a la Española Recipe

This pretty-in-pink, sweet and tart cocktail is actually a nineteenth century classic! Made with rum, curaçao, lime juice, & raspberry syrup

Traditional crepes are easier to make vegan than you think. Super simple ingredients, dairy and egg free & super delicious!

If you like a gin & tonic or a gin gimlet, you’ve gotta try a gin rickey! Fresh lime juice, soda water, & gin with a little simple syrup.

This old school classic is super simple to make and absolutely delicious. Just three ingredients – Cognac, Lemon Juice, & Cointreau