A twist to a classic – Butter tart with coconut, dried prunes, and cashew nuts…Mmmmm!!!

Nanaimo Bars- 3 decadent layers later, these no-bake bars are rich, dense, indulgent, & a chocolate lover’s delight.

Coconut Buttermilk Pound Cake. A moist and flavorful cake.

Healthy, gluten-free cinnamon rolls made with almond and coconut flour. Perfect breakfast for the holidays!

No cook, no bake, easy 10-minute fudge that’s actually good for you!

Lamingtons

Delicious Pumpkin and Coconut Muffins and a coconut and sour cream frosting.

An upside down baked piece of heaven. Bananas have been swallowed by the caramel. It’s banana tarte tatin!

Chocolate Cake Doughnuts with Marshmallow Fluff and Shredded Coconut

Remember Magic Bars at the holidays growing up? This is a fall spin on that classic. Made with apples, white chocolate, and cinnamon.

Monster eyeballs – Vegan blueberry macaroons topped with marshmallow and chocolate pieces.

Healthy Homemade Almond Joys – Gluten-free, Vegan + Refined Sugar-free

{German Chocolate Cake Bites} A sweet, buttery mixture of flaky coconuts, pecans and crushed graham crackers dipped in chocolate ganache.

The best apple crisp! A perfect dessert for the holidays- healthy, gluten free, made with coconut flour, coconut sugar, & coconut oil!

A no-bake fall favorite

Easy coconut cake! (in Greek)

A light, chewy, crunchy, nut and seed-free granola that’s really easy to make, studded with dark chocolate, golden raisins and coconut.

Pumpkin Pie Protein Smoothie – start the day right! Vegan, gluten-free, soy-free, nut-free, refined sugar-free… and insanely delicious!

Sweet dumplings made with coconut-jaggery filling. Indian festival dessert (Kozhukattai).

Lazy Daisy Cake – a vintage recipe – yellow cake layer with a broiled coconut topping

A guide on how to toast coconut using two different methods.

The lovechild of pumpkin and coconut cream pies, nestled in buttery, crackly phyllo