This Sautéed Chickpea and Vegetable Couscous is packed with flavor and nutrients and makes the perfect lunch or dinner. So addictive!

A delicious mid week dinner treat that consists of honey and soy chicken strips served with dirty couscous.

This Roasted Butternut Couscous Salad is the perfect simple, healthy side dish for your Thanksgiving table! {vegan, vegetarian}

Cauliflower “couscous” tossed with sautéed chorizo sausage, mushrooms, kale, and Parmesan cheese. So many veggies!

This raw cauliflower couscous salad is dressed with a zippy lemon za’atar dressing. It’s vegan, paleo, and gluten-free!

Roasted kabocha squash stuffed with wild mushrooms, couscous, lamb, fresh cranberries, blue cheese and aromatic rosemary.

Yellow Couscous- Steamed Couscous seasoned with turmeric, saffron, raisins and topped with dill, almonds, green onions, and goat cheese.

Herb-Marinated Rack of Lamb with Israeli Couscous and Bunopi Mushroom

Curried Couscous Salad w/Ginger Lime Dressing. Keep it vegetarian or add grilled chicken!

One Pot Moroccan Chicken & Rice is easy to prepare, leaves minimal clean-up, & it’s so satisfying. It’s packed with flavor!

Roasted Butternut Squash, Kale and Cranberry Couscous — This bright fall salad is quick and easy, and is delicious served warm or cold!

Cumin roasted vegetables on top of fluffy couscous and miso coconut broth. Welcome fall with this beautiful and yet humble dish!

Sour Cherry and Orange Blossom Couscous- vegan

Lentil & Couscous Stuffed Peppers- healthy stuffed peppers are warm and satisfying. Pair them with a simple green salad if you like!

Couscous “Paella” with Sausage and Chicken – just 20 minutes to make this one-pan dinner!

Baked dover sole stuffed with seasoned cous cous bathed in lime and tomato brown butter sauce

This warm couscous salad with chicken and olives will brighten up your day for sure!

Moroccan Lamb & Couscous Stew

A scrumptious but simple way to dress up carrots

Lovage and seafood seasoning spiced Mediterranean salad with cauliflower “couscous” base.

Cous cous with vegetables and lemon (in Italian with translator for English)

Israeli couscous salad with peas, mint, feta, pickled shallots and baby arugula.