Rum Eggnog Pots de Creme! Outrageously creamy and luscious, spiked with dark rum and spiced with nutmeg!

Chocolate Peanut Butter Stacks – Easy no-bake treats that are a holiday favorite! They have it all: Salty, sweet, crunchy w/ chocolate & PB!

Bacon Wrapped Chicken Breast – juicy chicken breast wrapped in crispy bacon. All made in the oven. One-pan dish!

Coffee and Bailey’s Irish Cream Semifreddo. Enough said!

Hot Chocolate Martini – the perfect plan for warming up during cold winter days.

Chocolate Peppermint Pots de Creme

The Aviation Cocktail is almost too pretty to drink! With just 4 ingredients: gin, Maraschino liqueur and creme de violette.

Purple potato bites with horseradish creme fraiche & caviar – bold colors and big flavors packed into a small, delicious morsel.

Learn how to make Lime Leaf Crème Brûlée – silky, smooth and with a delicate lime flavor.

A moist and fluffy cake topped with a thick layer of rich and creamy brown sugar fudge; this Brown Sugar Fudge Cake is an indulgence.

Drink your dessert! Blackcurrant Parfait with Creme de Cassis and Candied Walnuts. Easy, French-inspired 10 minute dessert.

This Butternut Squash Apple Soup is the perfect cold-weather appetizer or light dinner, topped with cornbread croutons and bacon.

Delicious blueberry brioche filled with creme patissiere and blueberries.

Warm Chocolate Pudding with Chili Spiced Walnuts…take your first silky, indulgent spoonful and let the endorphins flow!

Gotta love when fancy meets easy and comes together to be the most elegant appetizer aka Potato Chips with Caviar and Creme Fraîche!

A sugar free crème brûlée with lavender! It’s sweetened with coconut syrup.

Pumpkin Crème Brûlée is an easy, elegant, make ahead dessert with a rich creamy custard and contrasting layer of sweet hard caramel.

Creamy three bean stew – comfort food made healthy! Absolutely packed with veggies and protein, in a thick and creamy sauce.

Pumpkin Creme Fraiche Pasta with crispy sage and shallots. A vegetarian and GF dish that you can make under 30 minutes.

A delicious chocolate olive oil cake topped with dark chocolate cremeux, creme au beurre and confit orange.

Delicious and creamy creme brulee with salted caramel.

A gruesome Bloody Creme Brulee for an elegant, yet ghoulish Halloween dessert