Copycat Little Debbie Oatmeal Creme Pies. Because homemade just tastes better.

Quince-pumpkin pots de crème

Dutch Baby Pancake served with fruit and Creme Anglaise.

Caramel custard served with baked thyme apricots- perfect balance of flavours and textures! (in Polish)

French macarons with blackcurrant and Crème de Cassis by prescription Pierre Herme. (in Russian)

Almond Pancakes with Creme Anglaise, Raspberry Coulis and Toasted Almonds.

Simple egg custards infused with strong earl grey black tea. Perfect for a Downton Abbey premiere.

Rich, creamy, caramelized creme brûlée for your New Year’s Eve.

Creamy, rich, boozy dessert that’s perfect for New Year’s parties.

Enjoy the best Creme Brulee you’ve ever had at home! This is surprisingly easy and only calls for a few ingredients!

Choux à la crème (in Romanian)

Tagliatelle with zucchini and feta. (in German)

The holiday flavors of eggnog and nutmeg combined with a little kick of rum!

Mint Mocha Meringues- The flavors of a holiday mint mocha in a lovely little meringue cookie.

Vanilla White Chocolate Pots de Creme with Honey Roasted Figs & Cherries.

The Stinger Cocktail — crème de menthe puts the tingle in this 1920s society favorite.

The Grasshopper Cocktail — this ultimate dessert drink tastes like an after-dinner chocolate mint.

Creamy Mushroom Polenta- a perfect winter warmer.

Sweet & fragrant Tomato Tarte Tatin with a rich Goat’s cheese Crème is the perfect Christmas starter.

Grasshopper Pie

The Brandy Alexander Cocktail — this “dessert in a glass” is a chocolate lover’s delight.

Chocolate rosemary creme brulée (in Romanian)