Crispy baked pickles with a hint of spice from sriracha sauce served with homemade ranch dressing. Only 87 calories a serving.

Vegan Tomato Salad with Cucumber, Avocado, Cilantro, and Lime; perfect for Meatless Monday!

Easy, sweet bread and butter pickles

Super-Crunchy Sweet Pickled Cucumber Slices

This Marinated Cucumber Salad is very crisp and easy to make – it is done in under 30 minutes! (in Danish)

The easiest crunchy, dilly, tangy pickles you’ll ever make. No cooking required!! You don’t even have to boil water.

A quick, easy, and super healthy Asian cucumber salad with home grown cucumbers.

Old-Fashioned Horseradish Pickles — the prep is so easy, and then the jar sits and works its magic!

Crunchy and chunky with tomatoes, cucumbers, celery, bell peppers, jalapeño peppers, scallions and garlic in a tangy tomato juice base.

Greek pitas bursting with flavor, so easy and simple to make.

Super easy dill pickles from scratch.

Loaded with lots of fresh basil and super-crunchy cucumbers; this creamy salad is the perfect way to use up those garden cucumbers!

Crunchy Refrigerator Pickles with Dill + Garlic

Homemade Tzatziki

Quick and easy Dill Refrigerator Pickles – no real canning skills required.

Refreshing Summer Gazpacho is a perfect chilled soup for hot summer days.

Is your garden overflowing with cucumbers? Make some pickles – both spicy and sweet versions – and then use them in cocktails!

Finger food for the summer: small cucumber cups filled with a creamy tuna+potato+olive+mayo mix. Enjoy!

Refrigerator pickles: extra easy and extra crunchy.

Greek Pasta Salad made gluten and dairy free. Flavorful blend of cucumbers, olives, artichokes and tomatoes with pasta and Tzatziki dressing.

Chickpea salad with coriander and cumin.

Fresh Cucumber Pickles {Refrigerator Pickles} – an easy and delicious way to enjoy summer’s garden cucumbers.