Curried Coconut Lentil Stew – an easy, hearty lentil stew flavoured with warm spices and creamy coconut milk.

Cauliflower Salad with Chickpeas, Baby Kale, Cumin, Lemon & Toasted Buckwheat. {vegan + gluten free}

Is it a vegan dish or a salad? Moroccan coucous with warm spices, chickpeas and cranberries. (in Romanian, with translator)

Refreshing Spanish orange and red onion salad, flavored with popular Middle Eastern ingredients – cumin and mint

Creamy Carrot Soup with Tahini – a favorite of the season!

Delicious sweet and savory roasted squash with cumin seeds. Recipe includes instructions to serve playfully reassembled or as pictured here!

Simple, gluten free and low carb crackers made with wholesome ingredients. (v, gf)

Homemade Sri Lankan Curry powder — Very flavorful mix of spices.

Spicy Shrimp/Prawn Roast With Cumin (Jeera) and Tamarind.

Lamb, shrimp and persian inspired seasonings come together to make really flavorful kebabs.

Massaged Kale Avocado Salad – A warming yet fresh salad to energize you on a cold afternoon!

These Moroccan Spiced Pepitas will jazz up any salad! They make the perfect DIY holiday gift.

Mediterranean fried rice – re-purposing leftovers.

Moroccan Lamb Stew with Couscous

Jeera Aloo – A classic Indian appetizer with a twist!

Spicy-sweet curry popcorn

Spiced chickpeas and roasted winter squash salad.

Fennel, cumin and cardamom spiced carrots with leek and parsley.

Red lentil and carrot soup with lemon. A warm, soothing, healthy soup with a bright lemony kick.

Cumin & Cayenne flavored Mashed potatoes with caramelized onions- jazzed up Thanksgiving side dish.

Cozy autumn lentil bowl with garam masala + turmeric. (Vegan + GF)

Baba ganoush meets hummus to create an extra creamy sandwich spread.