This is a warm and tasty soup you can dip into all weekend long. It’s easy and fast to make with exotic spicy Thai flavors.

Curried Butternut Squash Soup made with coconut milk and red curry paste- Vegan, gluten-free, and made in 30 minutes.

This vegan Coconut Red Curry Soup is packed with vegetables and tofu, making it filling enough for a meal. It freezes well too!

A chunky carrot lentil curry soup with homemade curry paste. {vegan}

This creamy coconut curry Thai turkey soup recipe is incredibly flavorful and easy to make. The tastiest way to use up leftover turkey.

This Coconut Curry Pumpkin Soup recipe is made with Thai red curry paste for the perfect amount of heat, offset by creamy coconut.

Thai Red Curry Chicken Soup A flavourful, easy recipe that takes only 30 min to make using precooked chicken and curry paste.

You only need a few ingredients to make this simple but flavorful carrot soup! Perfect for fall weather.

Thai Peanut Pumpkin Curry Soup inspired by the flavors of Thailand! This soup is quick & easy, with vegan and paleo options!

Local project featuring Miller’s Butterkin Squash, loaded with exotic flavor, this recipe is gluten free, vegan, and healthy to boot!

Thai Red Curry Ramen packed with flavorful red curry paste, coconut milk, and melt-in-your-mouth caramelized pork ready in 1 hour!

Hearty, healthy, rich and creamy, Thai Red Curry Soup is one of my favorite ‘sweet & spicy’ meals to make!

Fresh and zesty tofu chickpea curry soup which is easy to make. It is a mild curry soup, dairy-free, gluten-free, nut-free.

Enjoy a bowl of Shrimp and Sweet Potato Coconut Curry served over rice! This curry can be eaten as a soup for a healthier version.

Creamy and spicy Indian curry soup with marinated chicken and vegetables, served with poppadums. (in Dutch)

A simple flavorful, creamy, spicy coconut curry soup (khao soi) with a hint of sweetness served with soft and crispy egg noodles.

Spiced Coconut & Lentil Soup – A deliciously satisfying soup

This sweet potato noodle red curry recipe is a savory, mildly spicy Thai-style curry with lemongrass, coriander, and Thai basil.

A quick and comforting vegan dinner curry that’s loaded with tender sweet potato and cauliflower.

Pressure Cooker Thai Curry Vegetable Soup has a rich golden broth of coconut milk, curry paste, and soy sauce that’ll have you slurping.

Simple carrot soup is elevated with the addition of Thai flavors, turning an everyday vegetable into something rather special.

Cambodian Vegan Yellow Curry