How to Make Pastry Cream
click photo for more information
Learn how to make pastry cream, a classic French stirred custard (crème pâtissière) used it to fill cakes, pastries, tarts, and pies.
Learn how to make pastry cream, a classic French stirred custard (crème pâtissière) used it to fill cakes, pastries, tarts, and pies.
Juicy, ripe stone fruits blend into a luxuriously rich melted ice cream base to make an impossibly simple, wildly successful crème brulee.
Southern classic and perpetual favorite Buttermilk Pie becomes the custard in this decadent yet easy bread pudding recipe.
Orange blossom banana eclairs with ideas for flavor variations
Forced rhubarb is the star of this custard tart, with its irresistible bright pink colour framed by a simple pistachio crumb.
NY Style Cheesecake recipe just paired up with luscious lemon custard, lemon sponge cake & of course aquafaba meringue toasted to perfection
Creme caramel is a flan-like custard that includes a caramel sauce on the top. This super simple recipe looks hard but is very impressive.
Orange Flan is a simple custard dessert which is smooth, creamy and full of nice orange flavor.The custard is mixed together in a blender.
This vegan lemon tart is a popular Italian recipe that everyone will love. It’s sweet, refreshing, and made with really simple ingredients..
An orange creamsicle version of the famous “magic” cake batter that separates into distinct layers.
Breakfast casserole recipe with savory pieces of ham, potatoes, bell peppers, and onions –all baked into a deliciously cheesy, egg custard.
Pear cake with pear custard pear cream and pear jelly.
A sweet, tart lemon custard packed with brightly colored rhubarb, all on a buttery shortbread base topped with toasted meringue topping!
A fudgy and rich chocolate cake baked onto a Nanaimo Bar crust and covered in whipped custard buttercream frosting.
These beautiful Mini Chai Poached Pear Cakes with Chai Creme Anglaise use Chai in every element and are perfect for autumn!
Get fancy at home with our Brugal rum crème brûlée, in which we introduce some Caribbean flair to this classic French dessert!
Rhubarb Curd is easy to make & versatile in the kitchen. Buy rhubarb when it’s in season & freeze it to make curd any time of year.
This bread and butter has a bruleed custard on top of a caramel layer and served with a raspberry coulis. Heavenly!
Vegan brioche rolls with custard are a type of brioche buns that look similar to cinnamon rolls, but are filled with custard and raisins.
Do you want to make Portuguese custard tarts at home? This Portuguese custard tarts recipe is simple and very tasty!
Creme brulee with blueberry jam looks fancy and difficult but it is actually really simple to make. It uses simple ingredients and just a li
Nanimo bars got a healthy makeover! These lightened up nutrient dense bars will satisfy your sweet tooth without weighing you down.