Topped with pine nuts and a dusting of powdered sugar, the Torta della Nonna features a lemon vanilla custard inside of a cookie-like crust.

A classic and delicious rhubarb pie served with custard is such a great way to use spring rhubarb.

Chocolate Hazelnut Creme Brûlée has a rich and creamy custard base that is covered with a crunchy caramelized sugar crust.

This simple raspberry custard could easily be dessert tonight!

Buttery Apple Crêpes with Cinnamon Custard & Salted Caramel Sauces

Amazing blend of custard and cake. It is extremely enticing to all dessert lovers.

Silky, smooth & delicately custardy ‘pudding’ made with just ginger & soy milk! The perfect nourishing sweet treat thats easy to make too.

This creme brûlée has a creamy silky custard with a crunchy caramelized sugar crust on top and only requires a few simple ingredients.

Dark succulent amarena cherries contrast nicely with the sweet custard. It will be hard to go back to regular cherries after this.

Vanilla Magic Custard Cupcakes is melt-in-your-mouth, light, soft and creamy, triple layer vanilla cupcakes topped with whipped cream.

Homemade Raspberry Curd! I think you’ll be surprised how easy it is to make this versatile recipe.

Delicate and elegant chocolate cake, very easy to prepare that will definitely impress your loved ones.

A silky smooth egg custard topped with uni and ikura. This simple steamed egg recipe will be staple in your dinner plans in no time!

The Leche Frita de Café is a Fried coffee custard in cinnamon sugar. Crunchy on the outside, rich and creamy on the inside.

Sponge cake layered with strawberry custard and butter cream. The cake is decorated with fresh strawberries and cream on top.

Blood Orange Panna Cotta is an Italian dessert that is made with sweetened, orange flavored cream.It is light, creamy and delicious.

This smooth and creamy Chocolate Mousse is so easy. Only four ingredients and three simple steps!

For this recipe, I made a crisp shortcrust pastry case. The filling is made up of Custard and is topped with Pistachios and Strawberries.

Trifle with forest fruits, biscuits, whipped cream and custard

Shortbread crust filled with whiskey custard and topped with whiskey caramel make these mini tarts a delicious adult dessert.

Vanilla Bean Custard is rich, creamy and incredibly flavorful. It’s delicious on its own and can be used in dozens of different recipes.

These Meyer Lemon Pielets with Brown Butter Press-In Cookie Crust are silky & creamy- easily adapted to make a Key Lime version too.