This chicken noodle soup is just perfect on cold and rainy days! It is packed with healthy ingredients, has the best flavor, and is warming.

Bite into crinkly spooky brookies that are looking at you with their vegan white chocolate eyes.

This easy Vegan Tomato Soup recipe is smooth, creamy, rich in flavor, healthy, and comforting! The best homemade tomato soup in 10 minutes!

These gluten free muesli bars are oat-free, equal parts chewy and crunchy + can be flavoured however you like with your choice of mix-ins!

Lentil Quinoa Fall Salad! Combines quinoa, kale, and butternut squash. Tossed in a rosemary-infused maple-balsamic dressing. (Vegan, GF)

A quick and easy Chinese okra salad recipe that features a bold and rich seasoning, crisp okra, and none of the sliminess.

This recipe requires just 8 simple ingredients and takes about 30 minutes to prepare. Enjoy!

This Pumpkin Sourdough Bread is the perfect loaf of bread to bake and enjoy this Fall! Not only is it gorgeous to look at, but tastes delish

If you are looking for a soy free alternative to traditional tofu, chickpea tofu is a great option, rich in vegan protein and easy to make!

Roasted Chickpea Salad with Hummus! So satisfying and hearty. Topped with smoky roasted chickpeas and creamy hummus! (Vegan)

Vegan gluten free crepes made with brown rice flour and few other simple ingredients. Perfect for breakfast, as a dessert or snack!

Lox and Eggs with Caramelized Onions, also called a LEO scramble takes “ordinary” scrambled eggs to “gourmet”, a 15 minute breakfast!

This Sour Apple Smoothie is a perfect combination of sweet and tart! It’s so easy to make, packed with nutrients, and delicious!

This dish is so simple to make, but it’s loaded with flavor and happiness. Who wouldn’t love that? Let’s get started!

With zucchini and spinach, it’s packed with nutritious veggies. Plus, the simple tomato sauce bursts with flavor.

Hearty, full of flavor, and so good! This Vegan Sausage, Lentil, Kale, and Potato Soup is the perfect soup to enjoy when it’s cold outside.

These vegan rice paper rolls feature savory tofu sticks, raw veggies and vermicelli noodles.

Wonderfully flavorful, this creamy hearty dish is the perfect meal year round!

How about a slice of feta spinach pizza? This pizza boasts 6 grams protein per slice and is finished off with a drizzle of honey.

Full of pumpkin flavor and spice! A perfect treat for autumn days!

Chocolate covered apples on a stick are a great party food that can be decorated in a fun Halloween design.

I could eat these dreamy banana chocolate muffins every day for the rest of my life. They also happen to be vegan, egg, and dairy free.