This Sweet Potato Pie is a classic holiday dish that’s AIP, paleo + refined sugar free. Topped w/optional homemade paleo marshmallows.

Spinach, Kabocha, and Pepitas Salad with Goat Cheese and Cranberry Dressing – keto-friendly and leave off the cheese for dairy-free!

Turkey Meatballs with Cranberry Sauce, Kabocha Puree, and Roast Brussels sprouts – this tastes like thanksgiving in one dish. Keto-friendly!

These are the best biscoff cookies ever! They’re so easy to make, ready in 25 minutes, and absolutely heavenly!

These easy snickerdoodles are made without cream of tartar and ready in just 25 minutes! Soft, chewy, and coated in cinnamon sugar!

Delicious vegan puff pastry pockets filled with spinach, mushrooms, & a 5 min tofu “ricotta”. Crispy, golden, flaky, & the perfect starter!

Vegan cauliflower cheese is the best! Roasted cauliflower smothered in vegan cheese sauce, topped with breadcrumbs and baked until golden.

These vegan stuffed shells are filled with creamy tofu ricotta and spinach then covered with sauce and baked into bubbly deliciousness.

Naturally gluten free, this chicken wing recipe is the perfect appetizer or finger food for a fun and easy recipe that everyone will enjoy!

A festive soft and chewy cookie that is filled with all the warm winter spices. Topped with some vegan white chocolate for extra sweetness.

A spin on the classic waldorf: fresh kale, crisp apple, zesty lemon, tart cranberries, crunchy walnuts, and yogurt dressing!

Creamy and loaded with flavor, this awesome Vegan Cheese Ball is easy to make, fun to decorate, and perfect for an appetizer or party snack.

This peppermint mocha smoothie bowl is a festive treat for the holiday season! Made with cold brew coffee and peppermint extract.

These cookies are chewy and soft with maple and brown sugar flavours. The walnuts add a perfect crunch! Dairy free and no chill!

Cornish Game Hens with Miso Butter and Pomegranate Salsa – inspired by Yotam Ottolenghi’s quail dish. Keto and can be dairy-free!

Creamed Kale – Tender kale with garlic and sweet shallots in a creamy and tangy sauce. Keto-friendly and can be made dairy-free.

Vegan hot chocolate is rich, creamy, & easy to make! It’s a healthy homemade hot cocoa recipe made dairy-free with oat milk & maple syrup.

Homemade healthy peppermint mocha that tastes just like the Starbucks version with only 5 grams of sugar!

This cake has a deep, rich chocolate flavour with hints of pumpkin spice. Topped with a thick layer of fluffy coconut whipping cream.

Cauliflower Puree with Brown Butter & Sage – Stir in nutty brown butter to add flavor and richness. Top with crisped sage for a special side

Cranberry Sauce – A bay leaf helps to lend an almost floral earthy note to this bright, sweet, and sour Thanksgiving classic. Keto-friendly!

Roast Turkey Breast and Gravy – tender, juicy, and flavorful turkey that is perfect for a smaller crowd with a gravy to go along.