Shrimp-Zucchini Chimichangas
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Shrimp, zucchini, corn, queso fresco, pepper jack cheese and cilantro stuffed into a large tortilla and deep fried.
Shrimp, zucchini, corn, queso fresco, pepper jack cheese and cilantro stuffed into a large tortilla and deep fried.
Garabatos- Mexican Scribble Cookies with chocolate coffee ganache and a drizzle of dark chocolate
These cookie cakes have been trending over on instagram! Learn to make one in a fun cactus shape topped with lime infused frosting and more!
A sophisticated double decker taco with ground chicken, mashed black beans between the soft & hard shells, and tons of flavorful toppings!
Chili Lime Steak Tacos are full of flavor and loaded with all the classic taco-truck toppings.
The Best Spicy Shredded Beef Tacos. Plus the Delicious shredded beef can be served in just about any Mexican vessel!
Broiled Grapefruit Margarita has the smokey tanginess of brûléed ruby red grapefruit juice paired with tequila, orange triple sec, & lime.
These easy chicken tacos with a simple salsa verde recipe are so good you won’t be able to stop eating them!
Get Cinqo de Mayo ready with this gorgeous Sparkling Rhubarb Margarita!
Fried Fish Tacos – Set up a taco bar and be sure to include freshly sliced avocado and your best red cabbage slaw.
Tomatillo Green Salsa is great with chips, over enchiladas, and in my Chipotle Cilantro Dressing.
Learn how to make oil free tortilla nacho chips at home using your oven. Perfect chips to make nachos with!
Kumquat basil margaritas with a chili lime rim {a little sweet, a whole lot of citrus and just enough chili to spice things up}
This Grilled Flank Steak with Poblano Pico in one word is perfection. The spice rub, the salsa, the steak, it’s a perfect marriage of flavor.
Tomatillos & poblanos lend authentic flavor to a chicken chili verde. Comes together in no time in the Instant Pot! Cinco de Mayo dinner!
If champagne and tequila had a baby, it would be this Sparkling Pineapple and Passion Fruit Margarita!
Slow Cooker Beef Short Ribs Barbacoa are tender, succulent, spicy and delicious! Serve with Cilantro-Lime Cauliflower Rice.
A crowd-pleasing summer appetizer for your cookout or Cinco de Mayo party – mini bell peppers stuffed with vegan nacho cheese.
Easy Chicken Tamale Casserole. Creamy, savory cornbread is topped with chicken, enchilada sauce and cheese. A quick weeknight meal!
This is the best guacamole! With just a handful of fresh ingredients it’ll disappear instantly!
A refreshing cocktail filled with fresh strawberries, mint, a touch of lime juice, coconut water, and tequila!
Sweet, smoky and unquestionably delicious, this chicken mole is made easy in the pressure cooker. Perfect for tacos and tasty over rice too!