This personal sized dessert is both festive and delicious. It’s like shortcut strawberry shortcake, but better!

So rich, creamy, and chocolatey! A great alternative to store-bought versions, but made with healthier ingredients and naturally sweetened.

Inspired by German-style cheesecake and Bueno bars, these chocolate hazelnut cheesecake bars take time but are so worth it!

Light and fluffy blueberry cream filling and luscious blueberry topping nestled in a buttery Biscoff cookie crust!

Let’s kick off Summer with this festive Berry Trifle featuring layers of fluffy pound cake, sweet vanilla pudding, and whipped cream.

This vibrant, seasonal Rhubarb Tiramisu with White Chocolate Mascarpone Cream is easier to make than you’d think – no baking required!

With only 3 ingredients, this easy cream cheese fruit dip is perfect for party platters and potlucks. Make this sweet dip in 10 minutes.

Summer strawberries shine in this homemade Fresh Strawberry Ice Cream! With a simple custard ice cream base and wholesome ingredients.

Peanut Butter Macadamia Nut White Chocolate Cookies: crispy on the outside, chewy on the inside, and melt in your mouth amazing.

Use this basic recipe to make ice cream variations including vanilla, mint, chai tea (pictured), basil, cinnamon, lavender, you name it.

Cottage Cheese Chocolate Mousse will satisfy your chocolate cravings but is healthier than many other desserts and super easy to make.

Applesauce crumb cake is soft and full of warm flavors from cinnamon, nutmeg and topped with a buttery streusel topping.

These Gluten Free Cookie Bars are naturally sweetened and made with easy to find ingredients.

Fudgy, chewy, and packed full of melty pieces of chopped Andes mints, these rich brownies will be your new favorite treat.

Goji berries, ginger, and orange put these biscotti over the top! A final dip into dark chocolate seals the deal.

Soft, fluffy and full of classic vanilla flavor. It’s an easy from-scratch layer cake with a tender crumb and buttercream icing.

These vegan strawberry rolls are tender, fluffy, and stuffed with gooey strawberry filling, then topped with dairy-free strawberry frosting.

Earthy matcha meets smooth coconut pudding in this easy-to-prepare recipe. Brightened with tangy raspberry coulis, this is a no-bake dessert.

My strawberry crunch cake recipe is a pink hued sheet cake made with white cake mix and crunch topping like the ice cream bar.

This vegan poke cake starts with a tender cinnamon cake filled with gooey butterscotch pudding, and topped with vegan cream cheese frosting.

Cherry Cream Cheese Pie is a delightfully easy, no-bake pie that is perfect for any occasion, year-round. Kids and adults love it!