These delicious macarons are made with blueberry jam mixed in to buttercream to create amazing blueberry macarons!

The perfect forager’s dessert, for when you come home from your evening stroll with a few handfuls of berries, and you want something sweet.

These baked Raspberry Crumb Donuts feature a cake-like base filled with fresh raspberries…and then topped with a thick layer of streusel!

Coffee and pecan ice cream tastes every bit as good as any quality ice cream. Easy to make and no ice cream maker or churning required!

These easy cherry and peach puff pastry tarts are the simplest treat to make.

This Costco Berry Smoothie will refresh your day and give you a boost any time you need one.

This delightful Olive Oil Rosemary Cake is soft, moist, and created without butter. Subtle addition of fresh rosemary is warm and inviting.

These easy mango popsicles are amazing in flavor and make for a healthier snack compared to store-bought mango pops.

Quick and easy caramelized baked peaches recipe, homemade with simple ingredients in 20 minutes. Full of butter, brown sugar and cinnamon.

These Chocolate Chip Cookie Cheesecake Bars are grain free and have a goat cheesecake filling. They are easy and so delicious! Healthy, GF

These vegan s’mores cookies are bursting with rich chocolate chips, gooey marshmallows and graham cracker chunks!

Sweet, custard-y, full of summer flavor, and SO. DELICIOUS. This Triple Berry Croissant Breakfast Bake is so simple to make and delicious.

Make going back to school a little sweeter. Kids will love these fun Rice Krispie Treats topped with white chocolate notebook paper.

Karidopita is a beautiful Greek walnut cake, soaked in a cinnamon infused sweet syrup.

This Oreo milkshake recipe is made with vanilla bean ice cream and 16 crushed-up double-stuffed Oreo Cookies!

Peach clafoutis made with a skillet. It is a great dessert or coffee cake that is easy to make in less than 30 minutes.

These baked pumpkin spice donuts with cream cheese glaze are moist, rich, full of flavor, and perfect for the fall season.

If you want a decadent dessert this is it! These yummy, rich and mushy blondies are packed with Reese’s and chocolate chunks. Enjoy!

Vegan lemon pie is my favourite recipe for this classic dessert with a tart base, lemon cream and Italian aquafaba meringue (in spanish)

Whole wheat lemon shortbread with blueberry compote and whipped cream – the perfect summery dessert!

A slightly burnt exterior, perfectly contrasting the smooth, light, creamy cheesecake filling – served with raspberry coulis.

Made with liquored vanilla cake and coconut whipped cream. Delicious!