Delicious creamy ham mushroom and spinach farfalle. Super easy and quick to make, recipe for 4 people.

Mexican Pulled Pork

These oriental green beans are ready in about 15 minutes, so much flavor for so little time! A simple and amazing side dish.

Homemade Pizza Sauce – just 9 ingredients. It’s easy to freeze and ready to use whenever you need!

Easy Cheesy Big Game Dip perfect for Super Bowl.

Prune & Peanut Butter Apple Snacks – quick, healthy, and delicious.

Autumn Harvest Salad – diced chicken, cranberries, pecans, crisp apples, and eggs. Drizzled with homemade dijon vinaigrette!

Simple, ready in an hour vegetarian pot pie made from scratch. Smells and tastes delicious, you gotta try this!

How to Make Diced Tomatoes, a full walk through with pictures.

A traditional ham and egg fried rice using finely chopped cauliflower in place of actual rice. Surprisingly Delicious!!!

A savory burrito inspired meat sauce, piled high on a bed of crisp tender veggies with creamy avocado slices and fresh cilantro. Enjoy!!

This Diced Tomato Salsa is made with canned diced tomatoes making it simple to make!

Homemade Refried Black Bean

Shrimp with Pancetta and Peas Over Soft Creamy Polenta

Martha Stewart’s Italian Wonderpot with the addition of chickpeas, spinach, sun dried tomatoes, and feta cheese. Yum! One pot, 25 mins!

Vegetable pasta with farm house ingredients. The addition of serrano pepper adds fieriness to the dish!

Saikoro Steak – Tender diced beef steak cooked in garlic infused olive oil and topped with grated daikon and ponze soy sauce.

Turkey sausage and cabbage soup from Mark Sisson’s cookbook (Transylvania Stockpot).

This is my go-to tomato soup that got me through college.

In a bind? Make this Chicken Parmesan with ingredients you probably already have in your pantry.

Canning diced tomatoes for winter.

Forget about chili spice packets from the grocery store. Try this super easy chili recipe!