This bread pudding is more layered than cubed. You can also just serve it without the sunny side eggs for a croque monsieur.

This Instant Pot Cauliflower side dish cooks quickly in the pressure cooker with a perfectly tender texture and a tangy dijon seasoning.

Overthought from every angle, this is THE best Caesar Salad I’ve made to date.

Creamy Tuscan Garlic Chicken Thighs – smothered in a parmesan cream sauce packed with semi dried tomatoes, spinach, dijon, garlic and bacon.

In 1 Hour, have a buttery, crisp puff pastry shell with vibrant heirloom tomatoes, tangy dijon mustard and herbs de Provence in this tart.

Up your salad game with a top-rated recipe for Quinoa Salad with Warm Goat Cheese featuring a quick-fix red wine vinaigrette.

Classic deviled eggs get a little lighter and a little healthier with an easy ingredient swap!

These Sous Vide Carrots are perfectly cooked to your desired texture. Finish them in the skillet for a delicious caramelized glaze!

This plate features juicy Molasses Glazed Pork Chops served on a bed of fingerling potatoes and fresh fava beans simmered in a creamy sauce.

The most classic of American comfort foods, meatloaf is the ultimate family dinner recipe that is simple to make and full of flavor.

An elegant but easy double cut recipe for pan fried pork chops topped with a silky and delicious mustard emulsion or ‘Dijon au Jus.’

Jazz up your lunch salads with Greek Yogurt Honey Mustard Dressing! It’s healthier than store-bought, just as delicious, and crazy delish!

Coated with a thick, mouthwatering maple syrup and Dijon mustard glaze, it has a sweet and tangy flavor that tastes amazing.

Green asparagus, bacon, crispy fried asian onions and egg, drizzled in Champagne & Dijon Mustard vinaigrette.

This Vegan Tuna has an incredible flaky texture and rich tuna flavor! Great on a sandwich, with crackers, or on a salad. Made in 10 minutes!

These 15 Minute Mustard Green Beans are for the mustard lover and great if you want something different for your holiday green beans.

These Grown-Up Fish Sticks feature quality ingredients in the format you know and love. Served with Preserved Lemon Tartar Sauce.

These easy, slow-braised Fennel Dijon Pork Chops are made in one pan, for an easy weeknight dinner with plenty of flavorful sauce!

This salmon dinner drizzled with lemon dijon sauce is so dang tasty! A super simple, delicious, and healthy sheet pan meal.

These Smoked Gouda Pork Burgers feature meaty pork patties blanketed with gooey gouda and topped with creamy shaved Brussels Sprout Slaw.

Mustard glazed oil-free roasted Brussels sprouts flavored with dijon mustard, maple syrup, and balsamic vinegar.

This Creamy Lentil Stew features tender green lentils swimming in a creamy spinach broth studded with caramelized oyster mushrooms.