Blueberry Chicken Salad
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Blueberry, Goat Cheese Chicken Salad with Peanut Lime Dressing
Blueberry, Goat Cheese Chicken Salad with Peanut Lime Dressing
This Maple Mustard Balsamic Dressing is the absolute very best salad dressing in the world!
I love mustard and blue cheese, and the combination when mixed with a steak fresh off the grill is amazing- richness, char and tangy.
Jicama, Apple, and Pomegranate Salad with Raspberry Dijon Vinaigrette
Raspberry Dijon Vinaigrette is a great way to dress up your salads! It’s so easy and way better than the bottled stuff.
Bacon and swiss cheese folded into a flatbread “taco”. Dipped in egg and crushed cereal.
Tender chicken in creamy mustard sauce – all cooked in one pan!
Bacon, Pepper Jack Hushpuppies with Sweet Chili Dijon Sauce – crispy, golden outside and soft, cornbread inside.
Panko-Crusted Mustard Salmon that’s quick, easy, and delicious- from Ina Garten.
Thai Curry Chicken Salad Bowls with a Creamy Dijon Dressing — a meal sized salad that’s bright, fresh, flavorful and filling!
Chicken with Leeks in a Creamy Mustard Sauce…no tagline needed!
Add some crunch and color to your next salmon dinner with this incredibly flavorful crust made with crushed pistachios and Dijon mustard.
Horseradish Dijon Cashew Cheese Sauce. Vegan.
Chicken Milanese – add Dijon mustard to your egg wash to spice it up.
This dish gives you a mouthful of bold flavours – rutabaga, dandelions greens and Dijon mustard.
The EASIEST, tastiest salmon you will ever make -with only 3 ingredients! Serve over a hearty green salad for a healthy weeknight dinner.
Dijon chickpea fritters with Harissa aioli. Healthy and delicious!
This flavorful and tangy garlic Dijon vinaigrette is perfect on steamed green beans or any greens of your choice.
Chicken in a Grainy Dijon and Cremini Mushroom Sauce
This vegan cheese ball is made with creamy cashew cheese flavored with maple syrup and Dijon mustard, rolled and covered with a pecan crust.
This Maple Dijon Roasted Chicken with brussels sprouts and squash is a gorgeous one pot meal for the holidays.
Perfect Roast Beef, slathered in a Wholegrain Dijon mustard and garlic sauce.