Make the most out of your veg with this Broccoli and Cauliflower Soup – tasty, easy, healthy, full of vitamins and five mins to prep!

This easy one pot lasagna is the ultimate winter comfort food with none of the dishes!

Flavorful and easy to prepare, this deliciously healthy stew is a classic comfort food bursting with warm Moroccan flavors.

my family’s favorite mushroom and soft tofu salad with a savory, creamy miso dressing.

This recipe delivers all the authentic Italian flavor you expect in a great Cannelloni!

This lentil chilli with walnuts makes for a fantastic cold winter fare. It’s great for batch cooking, vegan and gluten-free too.

A classic Chinese dish gets a new (lighter) twist in my Mongolian Chicken. Tender pieces of chicken, marinated and pan-fried!

Fall pepperoni pizza with onion and sage. Crusty homemade pizza crust and a rich, tasty topping that will impress every pepperoni lover.

Three Cup Chicken. Seared chicken thighs tossed in a savory umami sauce w/ Thai basil. Quick & easy weeknight meal.

Creamy vegetarian carbonara served with spaghetti and smoky mushrooms.

This simple Butternut Squash Soup is made with only seven basic ingredients. Thick, creamy and nutritious.

These tender turkey meatballs with easy marinara sauce are moist, juicy, and incredibly flavor-packed.

This Sheet Pan Hoisin Tofu recipe is kind of like a stir fry, without the stirring! It’s great for weeknight dinners or meal prep.

Throw everything in the slow cooker so you can come home, shred the chicken and sit down for dinner!

Honey Garlic Chicken Thighs served with Crispy Kale make for a perfect healthy paleo meal.

Easy Apple and Brie Stuffed Pork Tenderloin. Rolled and roasted savoury pork tenderloin with sweet apples and tangy cheese.

Mushrooms and kale are simmered in almond milk and tossed with cooked pasta in this comforting, plant-based dinner.

A terrific bright, fresh salad with a great combination of flavours and textures.

These Barbecue Shrimp Flatbreads are flavorful, succulent, and on the table in only 10 minutes. A perfect easy weekday lunch or dinner.

20-Minute Stovetop Chicken Pot Pie (Dairy-Free) is a super-fast weeknight dinner that’s as easy as it is delicious.

Hot sausage and jalapenos drizzled with sweet & spicy honey are piled up on a crunchy crust that makes this pizza a weeknight miracle.

These delicious, vegan, gluten-free buddha bowls with a spicy almond butter dressing are so amazing!