Grilled Chicken & Goat Cheese Salad with Blackberry Vinaigrette.

Buckwheat Mushroom Risotto- one of our favorite skillet meals! Creamy buckwheat loaded with hearty mushrooms.

Tofu Fajita Kebabs with Cilantro Lime Quinoa- forget boring tofu, these kebabs are crispy and packed with Mexican flavor!

This Paleo Thai Chicken is made in 20 minutes, has so much flavor, and is so easy! Whole30 and gluten free.

Nachos w/ Pickled Chili Chimichurri

This vibrant Greek dish of stuffed peppers (Gemista) is simply a summer on a plate. It’s vegan and gluten-free (in English and Polish)

Crunchy toasted tortillas filled with butternut pumpkin, black beans, creamy avocado, and spicy coriander, lime and roasted poblano sauce

Mini BBQ Meatloaf

Salmon fillet with a creamy layer of Dijon mustard topped with a crunchy walnut crust. You’ll swear you’re eating at a restaurant!

Sweet Potato Chickpea Burger. Bursting with flavor, nutrition and super easy to make. My ultimate go-to burger! (vegan & gluten free!)

Bet you’ll never guess what this “faux” vegan chicken ground meat is made off! You’ll never miss the meat in these vegan Asian lettuce wraps

Sweet Potato Tacos with Mint Salsa is a crazy delicious and filling vegan meal!

Boiled plantains with some curly kale has a healthy dose of the Caribbean with a load of spice infused veggies.

Roasted Carrot Ginger Soup prepared with Mediterranean spices, garlic and a fresh mint garnish. Perfect any time of the year!

A fresh, colorful salad jam-packed with flavor from roasted veggies, mozzarella, dijon vinaigrette, and pesto!

Vegetable Burrito Bowls with Cauliflower Rice | vegan, grain-free, gluten-free, paleo

30 minute Southwest-inspired veggie burgers made with chickpeas, green chilies and crushed tortilla chips! Tender, flavorful, and quick!

This mushroom spaghetti squash with peas makes a great light and healthy meal. Vegan and gluten free.

Prosciutto-Wrapped Peach and Arugula Salad with Ricotta and Fresh Mint.

Black beans, roasted butternut squash and quinoa – quick and easy gluten free dinner.

Baked Potatoes with Shredded Barbecue Beef and Tomatillo Jam. Ultimate comfort food!