This Sheet Pan Lemon Chicken with Vegetables is quick and easy to throw together on a weeknight, but is full of flavor .

This is a dish that packs a punch! Tender shrimp coated in homemade Cajun seasoning on top of creamy, whipped cauliflower.

30 MINUTE TOFU & MANGO VEGAN RED THAI CURRY — Healthy and easy dinner staple.

These Roasted Eggplant Sandwiches with Vegan Arugula Walnut Pesto are packed with roasted red peppers, eggplant, arugula and pesto mayo.

Enjoy corned beef and cabbage made in the Instant Pot, done QUICKLY compared to traditional cooking methods and with just as much flavor!

Hearty Lentil Sloppy Joes

What on EARTH could be better than a perfectly crafted taco salad topped with the optional fried tortilla strips? Nothing.

A simple, quick and healthy meal, this Baked Lemon & Herb Crusted Tofu only requires a few ingredients and is ready in about 30 minutes.

Creamy tomato soup served with pea and feta bruschetta. This easy recipe uses canned tomatoes rather than fresh – perfect for winter!

This Shrimp Jambalaya is a creole classic with a healthy twist including whole grains, protein, varying veggies, and incredible flavor.

A simple and quick dish that bakes while you do other chores before dinner. Yet, it’s flavor-filled with lots of vegetables.

Easy One Skillet Mexican Chicken. An extremely healthy, easy, and quick recipe for flavorful Mexican chicken!

A simple lightened up, slightly spiced chicken mayo salad lightly spiced. Great for a busy midweek summer dinner.

This Cauliflower Risotto is a delicious low carb twist on risotto. Creamy, cheesy, and guilt-free!

This low carb cheesy broccoli cauliflower soup is a healthy, creamy version of your favorite comfort food.

Not your traditional BBQ pulled chicken recipe! This easy healthy crockpot version is paleo, whole 30, dairy gluten and sugar free.

This Spicy Cajun Shrimp, Kale + Cauliflower Rice recipe is the perfect meal for any day!

A creamy lentil soup with rich background notes from Chinese spices, and lots of texture from French lentils ~ it’s delicious!

Tender chickpeas and spinach in a tangy spiced tomato onion gravy, with a touch of coconut for richness. Vegan and ready in less than 30min!

Dress up any salad with these Pizza Crust Croutons! Made out of leftover pizza dough, sprinkled with seasoning and toasted to perfection!

Make this colorful rainbow cabbage salad that’s healthy, delicious, and full of crunch! Low carb and vegan!

A lemony Iraqi tomato stew with meat-bulgur dumplings and greens.