Roasting blood oranges lift this delicious salad up to the next, more sophisticated level.

Beef and onion stir-fry recipe from Spice the Plate

This hearty dish combines roasted butternut squash, sweet Italian chicken sausage and fresh basil finished in a parmesan cream sauce.

Braised beef short ribs with parsnip puree – gluten, dairy free and paleo dish adapted from Thomas Keller’s cookbook.

One of the most popular Chinese recipes, sweet and sourc chicken from Spice the Plate

A quick recipe for the perfect Dirty Rice!

Veggie Burger gone wild, packed with black beans, chickpeas, roasted beets, oats and brown rice and tons of flavor!

Wild Caught Salmon With White Tomato Sauce and Couscous.

Succulent, juicy, moist, and oozing with savory, beefy and porky flavors meatloaf. The kind that makes you go back for seconds.

Spoon Rolls are quick and easy and perfect to serve alongside your soups or casseroles

Browned ground beef, shredded cheese and cream cheese all combined together and stuffed into jumbo pasta shells and baked together.

Extremely delicious and also happens to be on the lighter side, making it a great after the holidays addition to our dinner rotation.

This creamy spinach soup is so good and so healthy. An easy weeknight dinner.

A simple and bursting with flavor chicken soup.

This vegan taco casserole is so good you won’t be able to stop eating it!

Quick and easy zucchini pasta with basil and Parmesan. Or serve over quinoa. A less than 30 minute weeknight dinner.

Dijon Pork Chops – 15 minutes start to finish and bursting with flavor!

A creamy soup filled with chicken, carrots, celery, gnocchi pasta and fresh spinach.

This recipe for Butternut Squash Soup is simple, delicious, and healthy!

Delicious and creamy cheesy corn, ready in only 10 minutes! Does not require baking so you can save on your oven space!

This incredibly quick and easy green bean dish is the best I have ever had! So delicious and easy!

A delicious fall dish of roasted acorn squash with farro “risotto” and radish-top pesto. A brilliant use for radish tops! Vegetarian