Ran out of chocolate chips but still craving cookies? Same. These chewy Chocolate Chipless Sourdough Sugar Cookies are everything you like!

These sourdough thumbprint cookies are buttery, soft in the middle, lightly crisp around the edges and filled with glossy lemon curd!

Crisp, savoury, cheesy and wonderfully snackable, these 3-ingredient Parmesan Sourdough Crackers are made with no added flour – just discard.

If sunshine had a bake sale table, this Sourdough Lemon Blueberry Cake would absolutely be on it. Summer sourdough dessert at its best!

Strawberry Sourdough Cobbler is one of those desserts that feels effortlessly generous: jammy, bubbling fruit underneath and golden on top.

Sourdough chocolate chip cookies are soft, chewy, and made with sourdough discard, brown butter, and loads of melty chocolate chips!

These soft, chewy sourdough discard chocolate chip cookies deliver gooey centres and crispy edges with rich chocolate and a hint of tang.

How do you improve double chocolate chip cookies? By adding sourdough discard, of course! Best of all, this recipe is made in one bowl!

The NYT peanut cookie, adapted. 11g protein, brown butter, & sourdough discard for a salty-sweet, crunchy, satisfying snack.

Transform your sourdough starter into moist, bakery-style chocolate chip muffins! This easy recipe uses 1 cup of starter and sour cream.

Turn your fed sourdough starter, or discard into a delicious treat with these easy Sourdough Streusel Muffins!

Rich brown butter sourdough chocolate chip cookies, chewy, full of deep caramel and chocolate flavor, perfect for any sweet craving.

Bursting with blueberries and raspberries, these sourdough berry muffins use 1 cup of starter and sour cream for a moist, bakery-style crumb.

Soft sourdough sugar cookies with a subtle tang and classic sweetness. Easy to make and hard to resist!

A soft, chewy protein snickerdoodle that uses sourdough discard & brown butter to boost flavor & moisture without hassle.

The ultimate holiday cookie! Triple Mint Chocolate with a soft center, a peppermint bark coating, sourdough discard, and a protein boost.

Sourdough Pumpkin S’mores Cookies: Tangy sourdough meets spiced pumpkin & s’mores. Protein-packed, they’re your perfect post-workout treat.

A protein-boosted sourdough cookie recipe that spreads! Get perfect ripples, rich brown butter flavor, and a chewy center.

Indulge in fall breakfast with Sourdough Pumpkin Pancakes with Protein – a cozy, nutrient-packed breakfast featuring hidden veggies.

Double the protein & super moist! This chocolate cake uses sourdough discard & a creamy cashew protein mousse, making indulgence guilt-free.

A buttery protein shortbread recipe using sourdough discard. It’s stable for cut-outs and has a rich lemon flavor. Plus 3 fun icings!

Soft sourdough brioche buns filled with sweetened cream cheese and cherry pie topping — a special treat for brunch or dessert!