Serve these scones warm with a little butter and jam for a St. Patrick’s Day snack or breakfast.

Mediterranean salad with sun dried tomatoes and rosemary infused grilled zucchini.

Longan Oolong Tea Cakes

Ham Blue Cheese and Bow Tie Pasta Salad. This salad is loaded with everything good! It would be a hit at any potluck!

This will satisfies your need for a speedy, healthy and filling meal.

I’m baking my way through the alphabet! H is for Honey Cranberry Orange Scones. Tart cranberries matched perfectly with honey!

Dried Scallop or Conpoy Rice Porridge, Chinese style rice porridge with savoury and umami sun dried scallop, a perfect health booster supper.

Breakfast Quinoa with Almond Milk and Mixed Berries.

Homemade Granola Bars.

The subtly sweet and earthy flavor of red quinoa lends itself to these delicious gluten-free, vegetarian “burgers.”

FIT oatmeal cookies with banana, cranberries and dried apricots – no sugar, no flour, no fat (in polish)

Spiced cake with dried fruit and honey (without butter and eggs)
{in Italian with translator}

Coconut and apricot bars to shake sadness off.

Sun Dried Tomato Focaccia (in Bulgarian)

Maple-basted acorn squash makes the perfect vessel for this delicious spiced quinoa with hints of cinnamon, dried cranberries & almonds.

Cashew Date Snack Balls, Quick and Easy with Only 3 Ingredients!

Delicious Banh Beo, Vietnamese street food that’s light and yummy!

Cherry Muffins using re-hydrated dried cherries.

Chicken filled with cheese and sun dried tomatoes – so delicious and easy to make! (in Danish with translator)

Chewy Lemon Cookies studded with Dried Blueberries and White Chocolate Chunks.

This savory and light Chicken Avocado Salad is the perfect resolution for a healthy weeknight meal.

This homemade granola is filled with toasty oats, sliced almonds, cocoa nibs and more! Make up a batch for a delicious, hearty breakfast!