Persephone’s Smash
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Muddle up a dry January with a pomegranate molasses mint mocktail.
Muddle up a dry January with a pomegranate molasses mint mocktail.
Cod fillet with colorful tomato basil sauce
Delicious dry mackerel curry, serve it with white rice.
The perfect Roast Turkey is dry brined for maximum flavor and moisture, then basted in both butter and olive oil.
Brinjal potato seasoned with Indian spices will be your favorite to have with Indian flat bread
Liver sautéed with all Indian spices is a popular dish in south India.
Dry aged smokey duck prosciutto is a real delicacy. Yet it’s a bit on the priced side! So why don’t you try and make your own?
Toasted cumin and red Szechuan peppercorns work their magic in Xinjiang Spice Blend, a spice blend that is fantastic on grilled meats.
Fabulous mince pies, so quick and simple and perfect for baking with children to leave out for Santa on Christmas Eve!
Dried Persimmon Slices – easy diy method for drying persimmon in your oven.
Tiny potatoes pressure cooked and tossed in exotic spices to get an excellent side dish for either rice or roti.
Fluffy, slightly sweet and delicious and they go great with any meal, whether it be soup or turkey dinner or a simple weeknight meal!
Zesty Cucumber Salad
Crunchy spiced up almonds are just what you need to satisfy your cravings! This snack is addictive, healthy and spicy.
Dry beans soaked, added to simmered vegetables and meat, cooked over low fire, then thickened with a paprika based roux.
Indo Chinese Chilli Chicken Dry
This laddu is healthy and the best snack for kids after school. It has nuts, desiccated coconut and edible gum.
Tender, juicy chicken breast roasted with a rich, spicy dry rub. Only 30 minutes required, including prep and cooking.
Instant Pot Beans- from dry to perfect in about 30 min! Yes, it’s one more reason to love the Instant Pot!
A balanced mix of spices, and slow baked for hours, make these ribs fall-off-the-bone and delicious
Simple, succulent dry brined roast turkey is what Thanksgiving dreams are made of. Dry brined roast turkey is my new and forever method.