Make the best dipping sauce in less than 5 minutes and enjoy it with your favorite Asian-style dishes.

Chewy little mochi balls coated in black sesame & dipped in sugar. Perfect sweet for Lunar New Year!

Cozy up to a bowl of Miso Dumpling Soup – it’s ready in just 20 minutes! Full of vegetables, it’s extra warming.

How to make juicy and flavourful Japanese style steamed shumai dumplings made with pork, vegetables and aromatic seasonings.

Yüksük Çorbası / Delicious Turkish Dumpling (mantı) Soup. Recipe with video

Fond of big surprises or rather into small ones? Check out this dumpling wrapper recipe to enjoy life with wholehearted love!

A quick soup or a companion for life? Check out this Wonton soup recipe to discover what pleasures in lightness are rife!

From my Cuban home, here’s the quick and easy method to delicious homemade Cuban empanadas.

Vegetable potstickers are a labor of love. But after one bite, you’ll be glad you put in the time and effort to craft them by hand.

This rich chicken and dumpling soup is made with easy, pillowy herb dumplings, juicy chicken, and colorful, earthy veggies!

Looking for the best China has on offer or just a tasty bite? Check out this Potsticker recipe and enjoy the flavorful Asian ride!

Cozy vegetarian dumpling soup full of veggies; a healthy, filling, and comforting soup with easy-to-make, fluffy dumplings.

Hungarian plum dumplings rolled in butter toasted breadcrumbs. A family favorite and children’s delight, heavenly for dessert.

Pork Potstickers (Chinese Fried Dumplings) are pan fried steamed dumplings with the crunchy brown bottoms and includes a spicy dipping sauce

This spicy Szechuan dumpling soup is like a warm hug – savory, a little sweet, and packed with umami for the perfect meal on a cold night.

Air fryer frozen potstickers are an easy appetizer or side dish for an Asian meal or as a crowd-pleasing snack.

Gyoza are Japanese dumplings stuffed with cabbage, ground pork, garlic, ginger, and green onions all pan-fried and steamed to perfection.

Ragi momos or finger millet is a wonder grain. It is easily available and the grain is packed with nutrients. Try this recipe today!

This sweet zongzi recipe is a classic, traditional and very authentic Cantonese alkaline rice dumpling with su mu (蘇木, sappan wood).

These alkaline dumplings are extra tender and gooey, filled with red bean paste and have a heavenly earthy fragrance.

Dumpling/ Wonton/ Shumai Wrapper. Make it at home. Easy recipe with video

Homemade Asian Wrappers – Make your wontons, dumplings and egg rolls “from scratch” with these versatile wrappers.