Super flavorful, delicious and easy to make; this Chili Oil is PERFECT with potstickers or over noodles. Full of chili flakes and garlic!

Sweet n’ savory vegan gluten-free slow-cooker sweet potato lentil chili.

Soft and moist Vegan Olive Oil Cake with the addition of flaked almonds and a touch of floral cardamom.

This Italian lemon olive oil cake is simple and easy, but packed full of delicious fruity flavor.

This Homemade Healthy Ranch Dressing takes less than 5 minutes to make with simple pantry ingredients….and it tastes incredible!

Our favorite Easy Baked Tofu recipe! So simple to make, and full of delicious, savory flavor. Perfect for snacking, rice bowls, salads, etc.

This healthy chocolate almond granola is dairy free, gluten free, vegan, and tastes like Almond Joy! Naturally sweetened with maple syrup.

This healthy chocolate almond granola is dairy free, gluten free, vegan, and tastes like Almond Joy! Naturally sweetened with maple syrup.

Sun-dried tomato pesto made without added oil. Savory, delicious, and perfect for pizza, pasta, wraps, and more!

Red cabbage and hakurei turnips salad with pecans, pomegranate and carrot. Drizzled with oil and orange juice dressing.

This easy Asian garlic noodles recipe is ready in about 20 minutes and is so addicting!

With Meyer lemons, delicate extra virgin olive oil, and a hint of vanilla, serve it with whipped cream and berries.

This healthy kale crunch salad is so easy and loaded with sweet apple slices, crunchy almonds, curly kale and crispy cabbage.

Rosemary Lemon Olive Oil Cake packs a beautiful punch. Each moist & crumbly morsel is an explosion of lemony hints & comforting goodness!

This pesto recipe is made within 5 minutes and packed with wholesome ingredients. Also, dairy-free, oil-free and naturally gluten-free.

Green peppers steam in olive oil until they’re soft. Pile on a soft bun with extra sharp cheddar cheese and optional slice of hard salami!

This Canned Tuna Pasta is a quick and straightforward weeknight family dinner recipe. Made in less than 30 minutes.

Teriyaki Broccoli and Carrots! Easy to prepare, so flavorful, and made with an oil-free teriyaki sauce! (Vegan, gluten-free)

Delicious one-pot recipe with juicy oven-roasted green beans, tomatoes and feta in a za’atar and sumac oil

This Vegan Chocolate Pistachio Dessert Pie, is Gluten, Oil, Egg, and Dairy Free. It is also raw, sweetened with fruit, and Kosher For Passov

No-Bake Cinnabun with Chia Frosting! Under 10 grams of sugar for the whole thing.

A Cranberry Orange Olive Oil Cake with the refined fruitiness from the extra virgin olive oil, tart cranberries & orange citrus flavors.