Jeweled Couscous
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Easy Jeweled Couscous with pomegranate, lentils, mushroom, nuts and more! The perfect holiday dish in minutes!
Easy Jeweled Couscous with pomegranate, lentils, mushroom, nuts and more! The perfect holiday dish in minutes!
North African Skillet Pork Chops with Chick Peas + Crispy Sage
Delicious middle-eastern spice mix made with toasted sesame seeds & fragrant herbs. Tastes incredible sprinkled on top of meals!
Khoresh-e Fesenjān – Persian Pomegranate Stew with Chicken, Squash & Walnuts
Muhammara is a tangy-spicy-sweet-nutty dip starring red peppers with pomegranate molasses playing a supporting role. Fantastic!
These herby lamb meatballs are served on a yoghurt sauce and topped with pomegranate and mint for flavor that explodes in your mouth.
Halloumi Meshwi- Palestinian Pan-Grilled Halloumi Cheese with Lemon
Red Pepper Salad a la Zahav restaurant – serve it as an appetizer or a side dish.
Hummus with baharat spiced beef
This Harissa Marinade is simple to make & fabulously full-flavored.
Heirloom Tomato Salad with Crispy Ham and Red-Eye Vinaigrette. For a fall twist, try substituting the tomatoes for roasted squash!
This Easy Oven-Roasted Chicken Shawarma recipe is an absolute gem. Who knew making Chicken Shawarma at home was this easy!
Labaneh Rounds (Labaneh Balls)
Spread this buttery, light Lebanese garlic sauce (toum) on anything! Experiment with different flavors, such as sumac, parsley, or paprika.
Sfeeha- Little Lebanese pies filled with lamb and tomatoes
Cut the calories with these yummy Baked Falafels. Such an easy recipe and perfect result each time!! Greek food lovers, where are you?
Homemade baked kofta pitas! Mediterranean spiced baked meat patties, lots of veggies, and hummus on Greek pita! Easy and delish!
You have to try this Eastern European Olivier salad! You will love it! Similar to American potato salad, only better!
These turmeric roasted carrots are likely the easiest side dish, but what a statement they make! Flavor-packed. Vegan. Gluten Free.
Cauliflower Rice Tabouli — traditional tabouli recipe using riced cauliflower instead of bulgur. Vegan and gluten-free.
This is a super tasty and healthy no cook beet and bean spread (or dip) that is ready in less than 5 minutes.