Easy miso soup that only takes 20 minutes to make. Packed with healthy ingredients.

Delicious vegan bean chili made without any fancy ingredients or meat substitutes.

This miso mushroom bowl is incredibly easy to make and utterly delicious. It’s naturally vegan and can be gluten-free too.

Brussel sprout pasta with classic flavors of garlic, lemon and chilli is an easy and quick to make meal that is healthy and naturally vegan.

Vegetable soup is hearty, nutritious and ready in 45 minutes. It only requires one pot and can be made with any combination of veggies.

Vegan Chickpea Bolognese Pasta – A hearty, flavorful, comforting dish loaded with plant-based protein.

These delicious Pan Fried Chicken Thighs are packed with flavour and are quick and easy to throw together for a stress free weeknight dish.

These Vegan White Bean Tacos with Jalapeño Cilantro Sauce are filled with spicy white beans, pre-made slaw and green sauce.

This quick and easy tofu stir-fry is the weeknight dinner you’re looking for! Packed with flavor, crispy tofu, and tender-crisp veggies!

Slices of polenta are layered with a savory mix of white beans in herbed tomato sauce to make this cozy vegan casserole.

These Creamy Vegan Cajun Stuffed Shells are the ultimate casserole dinner. Lightened up by using cauliflower cream sauce and a tofu ricotta.

Italian-style meatloaf muffins made from…chickpeas! These single serving mini meatloaves are totally vegan, delicious and easy to make!

If you’re looking for an easy and delicious weekday dinner that will give you leftovers, try this vegan, gluten-free Warming Bean Chili.

These Vegan Butter Garlic Noodles with Toasted Breadcrumbs are a simple pasta dish with all kinds of flavor.

Dinners got even better with these healthy stuffed peppers!

This Crunchy Chickpea Kale Salad with Peanut Ginger Dressing is a healthy dinner recipe that is both quick and tasty.

A 20 minute dinner that will have you going back for seconds – these Buffalo Chickpea Tacos with Vegan Ranch are simple!

Slow Cooker Salsa Barbecue Chicken Thighs take minutes to throw together for a delicious dinner packed with finger-lickin’ flavor.

Vegan meatballs, made with just 8 ingredients and a delicious homemade marinara sauce. They’re also gluten-free!

One-Skillet Baked Butternut Squash Pasta with Sage (Vegan + Gluten-Free)

A healthier take on a platter containing just fatty meats and sugary chutneys, this antipasti board features healthy food.

This vegan gnocchi is dressed in the richest, creamiest, zippy lemon sauce that just happens to be dairy-free!