Simple Carne Asada with Avocado Chimichurri – Flavorful grilled flank steak topped with creamy avocado chimichurri (gluten-free)

These Jalapeno Parmesan Crisps are an easy low carb snack that will satisfy your cravings for crunchy, salty and cheesy chips!

Easy Crock Pot Orange Chicken – Orange-y, savory, sweet and sour, spicy melt-in-your-mouth chicken. So simple, so delish!

Warm up with a cozy mug of London Fog Tea and a side of yummy Paleo Pumpkin Chocolate Chip Cookies. You’re going to love this combo!

Green Italian Riviera MINESTRONE with pesto and all the golden rules to prepare it like a local!

These tacos are made with grilled cilantro-lime chicken, peppers and onions and grilled bananas for a sweet and savory main!

Garlic Herb Roasted Sweet Potato Bites are super easy side made with fresh thyme & lots of garlic.

Mexican Street Corn Soup is creamy, flavorful, & bursting with just the right amount of spice.

Vegan. Gluten free. Spicy beet ketchup.

Looking for a quick gluten free pumpkin bread? This gluten free pumpkin bread is also sugar free!

Cozy up with this warm and delicious version of pumpkin pie oatmeal that’s baked to perfection and makes a super filling breakfast.

Delicious and simple Cast Iron Apple Crisp is easy to make and a healthier version of the classic that is vegan and gluten free friendly.

Yogurt rice pudding (also known as gurdthu) is a traditional Middle Eastern snack or breakfast. It’s enjoyed sweet, savory, hot, or cold.

This roasted garlic edamame makes a finger-licking appetizer that’s sure to vanish before your eyes! Vegetarian + GF

Aloo gobi matar is an Indian curry made with potato, cauliflower and peas. It’s ready in 20 minutes and our recipe is low in fat.

Gluten-free Chocolate Pumpkin Blender Muffins.

Sweet Potato and Sausage Goulash is a healthy, delicious, comforting, gluten free dinner in one skillet. GF

A flavorful and healthy vegan black bean soup, served with a velvety smooth pepita-lime cream. Quick & easy. GF

Moist, fudgy, chocolate zucchini muffins that are so good, you won’t know there’s vegetables hiding in them.

This gluten free vegetarian dinner has only 5 ingredients, and takes only 15 minutes!

This rich and caramel-y Dulce de Leche is easy to make, requires only 5 ingredients and is one of my favorite Mexican desserts!

Greek Tuna Salad Stuffed Avocados made with Blue Harbor tuna are the perfect fresh, light option when you need a quick fix, no cook meal.