This Chickpea and Black Eyed Peas Salsa is quick and easy to throw together and then you can serve it with your favorite chips.

Avocado paratha is a delicious flatbread made with ripe avocado and whole wheat flour. Soft and healthy parathas perfect for breakfast/meals

Classic roasted beet salad is leveled up with a tangy, sweet and creamy Medjool date citrus vinaigrette.

Crispy steamed broccoli melds with nutty, savory sesame in this easy Japanese side.

This recipe for Sautéed Sweet Potatoes shows you how to get tender and flavorful sweet potatoes cooked in a skillet in just 15 minutes.

Healthy Mini Banana Muffins are naturally sweetened with honey and are made with whole wheat flour, mashed bananas and coconut oil.

Nothing beats a large bowl of noodles! This Better Than Takeout Shrimp Lo Mein is simple, delicious, spicy, and the perfect weeknight dinner

Is there anything better than homemade bagels with vegan cream cheese? This healthy plant based red pepper and chives spread is my new fave!

This Starbucks Copycat Iced Peach Green Tea Lemonade is so refreshing and just as delicious as your favorite Starbucks order!

Ceviche is one of the ultimate healthy Mexican dishes. Fresh seafood + lots of healthy veggies. Serve with tostadas, chips or saltines.

Instant Pot chicken tortilla soup is so easy and loaded with favorite Mexican flavors. Garnish it with any of your favorite toppings.

This Egg Fried Rice tastes just like the one from the best Chinese takeaway restaurants, yet it contains less fat and calories!

These chicken and spinach meatballs are a fun twist on regular meatballs! They’re healthy, loaded with flavor, and freezer friendly too.

This is a super simple version of this family favourite meal. This dairy-free butter chicken will become a staple in your weeknight recipe.

Southwest Chicken Zucchini Boats are filled with flavor as they’re packed with marinated chicken breast, corn, beans, cheese and vegetables.

A Chinese takeout favourite, beef with black bean sauce is packed with flavour, moreish, and the perfect healthy weeknight dinner!

Healthy Peach Pancakes with Oat Flour are filled with fresh peaches, cinnamon and yogurt!

Arugula Basil Pesto without Pine Nuts is made in a food processor in just about 5 minutes!

This Bruschetta with Mozzarella is a cheesy twist on the classic tomato bruschetta. It’s the perfect appetizer to make during tomato season.

Chickpeas and Spinach Curry (Chana Saag) recipe in an onion tomato sauce cooked with Indian spices, it’s tasty and so easy to make

This Blueberry Banana Smoothie is easy, delicious, and full of antioxidants and great for breakfast, brunch, or a healthy snack

A zesty, colorful slaw with red cabbage, carrots and raw beets tossed with chopped red onion, dill and a creamy yogurt-based dressing.