Butterflied Leg of Lamb with Cranberry Goat Cheese Stuffing – an impressive yet simple main course for the holidays!

This Vegan Holiday Roast is cozy, hearty, and full of juicy flavor! Gluten-Free and made with only 10 ingredients.

This scrumptious risotto is packed with cheesy flavor and studded with tender broccoli florets. So rich, creamy, and delicious!

Pork chops marinated in a maple balsamic marinade. Apples, cabbage, and the pork are roasted on one sheet pan. 30 Minute meal.

Pumpkin chickpea curry! An easy, one-pan weeknight recipe that uses simple pantry ingredients. Full of flavor, gluten-free, vegan.

These flavorful tostadas are made with chipotle roasted sweet potatoes and creamy black beans slathered on crispy shells.

Garlicky spaghetti noodles are tossed with almond feta, olive tapenade, and basil in this satisfying dish.

This grilled tofu is the best ever! It’s grilled to perfection on a grill pan and brushed with a fabulous sesame ginger marinade sauce.

This comforting pasta dinner is made with shaved Brussels sprouts in a light lemon cream sauce and topped with crispy toasted panko!

This Sheet Pan Ratatouille with Steamed Halibut is a gourmet one-pan dinner!

Roasted cauliflower steaks are the star of the show when topped with garlicky chimichurri.

This vegan Hamburger Helper will be your new favorite weeknight meal. Made with elbow macaroni in creamy sauce, it’s super comforting!

Pasta Bake with Beef and Pumpkin

The easiest way to cook a whole chicken – in the instant pot. The perfect recipe for weekly meal prep.

A hearty beef stew filled with chunks of lean beef and vegetables, slow-cooked in a rich gravy until deliciously tender!

This gently spiced courgette curry with creamy coconut milk is a warming supper on a cold day. Perfect with rice and homemade naan.

This simple and delicious Chicken Congee is the ultimate comfort food!

Switch things up for your next taco night, with this scrumptious vegan taco pizza! Piled with refried beans, zesty tofu, and cashew queso!

This Thai-inspired butternut squash curry is made with hearty chickpeas, kale, and crunchy peanut. A delicious and easy vegan dinner!

Bacon and eggs aren’t just for breakfast anymore with this easy recipe for One-Pan Bacon and Egg Fried Rice.

Hello, comfort food! Tater tots are piled high with three bean chili & cashew queso.

This No-Boil Chickpea Noodle Casserole is cozy, hearty, and as easy as it gets! Noodles, chickpeas, & veggies get cooked in a creamy sauce.