Homemade, pan-fried crispy tofu is as decadent as its take-out cousin but costs a fraction of the price. And it only takes about 45 minutes.

This zesty Spanish rice and beans cooks up in one-pot in under 30 minutes! Packed with flavor, spices, and studded with juicy green olives.

Creamy, garlicky, cauliflower “alfredo” sauce. Made with just 8 ingredients.

This air fryer vegan korokke is the ultimate guilt-free Japanese comfort food. All you need is 8 basic ingredients and less than one hour.

If you have never roasted a cauliflower whole, you are in for a treat! The results are absolutely beautiful and delicious.

Rice topped with a spicy tofu and pinto bean situation along with all the best burrito veggies.

Sweet potato hash with Brussels sprouts. Perfect weekend breakfast or weekday dinner.

This Mexican chicken stuffed peppers recipe uses sweet bell peppers for a healthy alternative to tortillas without sacrificing flavor.

The crispiest oven baked chicken cutlets!

Skip the slice and preheat your oven for Muffin Tin Pizza Pockets loaded with your favorite toppings-turned-fillings.

Creamy Baked Bacon Macaroni and Cheese that is so easy to make. My favourite weeknight dinner recipe idea made with cheddar and mozzarella.

This Vegan Pesto Pasta is super easy to make, nutty and fragrant, and easily customisable!

Spanish White Beans with Chunky Tomatoes & Paprika

BEST EVER Pea Salad with crispy bacon, potatoes, lentils, and a warm bacon dressing. Perfect dinner side or leftover lunch!

This vegan chicken salad is amazing piled on a sandwich, stuffed in a wrap, or on top of a crunchy salad!

Slow Cooker Honey Garlic Chicken. Sweet, sticky chicken in a delicious honey garlic sauce. Perfect over rice and with a veggie on the side!

Spicy Baked Salmon. This 30-minute meal is a winner! Flaky salmon with an easy chipotle-lime flavor will be a hit at dinnertime.

Tofu Stir Fry. A tasty dinner that’s ready fast! Golden crisp tofu, tender spinach, and a simple savory sauce. Top with sesame sprinkles!

Broccoli Rice Casserole. This creamy homemade comfort food classic is chock full of broccoli and topped with golden crunchy bread crumbs.

Chicken and Biscuits. This classic dinner has creamy sauce, veggies, and juicy chicken. Topped with tender, soft biscuits for the win!

This vegan caesar salad is made with a quick and easy homemade dressing.

Spice up your typical approach to vegetarian pho chay by turning it into pho chai! Black chai tea gives this bowl a bold new spice.