These creamy mashed potatoes get all their yum from healthy extra virgin olive oil and Parmesan cheese. Use thin-skinned Yukon Gold potatoes.

This Blood Orange and Radicchio Panzanella will draw you in with its beautiful pink and orange colors and keep you eating with its flavors

A super easy breakfast these Egg Muffins are healthy, low carb, savoury and delicious!

Spice up your next homemade salad with this spicy sweet jalapeno, lime and honey salad dressing

Learn how to taste extra virgin olive oil, so you can find the best bottles. I’m sharing all my tips after attending culinary school.

If you love crispy tofu, this one’s for you! Shallow pan frying, plus a secret technique or two, yields the perfect crispy tofu.

Saucy Gochujang Tofu is hearty, spicy, and packed with umami flavor. You won’t be able to resist this delicious plant-based protein!

There are two ways to brine a turkey for Thanksgiving. Here’s how to dry brine and wet brine a turkey that yields flavorful and tender meat.

Orange Chiffon Cake – the most refreshing of cakes, so light it practically floats off the plate. This one is made with a healthy twist.

These easy, moist, and delicious frosted banana bread bars are perfect for using those extra ripened bananas you have out on the counter!

Easy to make using your cast-iron skillet (or toaster oven) – just add cream cheese, fresh, chopped scallions (green onion) drizzle!

With Meyer lemons, delicate extra virgin olive oil, and a hint of vanilla, serve it with whipped cream and berries.

A Cranberry Orange Olive Oil Cake with the refined fruitiness from the extra virgin olive oil, tart cranberries & orange citrus flavors.

A low sugar, olive oil salad dressing with lemon and dijon mustard. This salad dressing is perfect for garden salads and pasta salad.

Hummus, Tomato & Sumac Salad

It is a typical recipe of a poor dish from southern Italy. Marinated anchovies have been my love and hate for a long time when I was a child

An easy grilled recipe that needs tofu and a marinade with just 8 ingredients; this Tandoori Tofu Tikka is a great appetizer or snack!

This dish features crisp Salt and Pepper Tofu paired with a vibrant and fresh mango salad served on a bed of forbidden rice.

Olive Oil Poached Salmon has an incredibly delicious, succulent texture that you won’t be able to get enough of.

Salad for dinner! Brussels sprouts, sweet potatoes, feta, and a fantastic lemon-Dijon-EVOO dressing are the stars of this delicious meal

Whole wheat spaghetti and chicken Bolognese is the ultimate healthy, delicious, and simple upgrade from spaghetti and meatballs. Enjoy!

Restaurant style bread dipping oil with balsamic. Perfect with crusty bread.