This sweet and spicy acorn squash is fall on a plate, with a kick!

Warm maple cinnamon roasted grapes and figs

Looking for a healthy, gluten free holiday side dish? This quinoa and apple stuffed squash with crispy pancetta is savory and delicious!

Sweet and creamy, Streusel Topped Sweet Potatoes are the perfect side dish for your holiday table!

Shaved Brussel sprouts with bacon, apples, dried cranberries and nuts in a simple honey mustard vinaigrette.

Roasted Butternut Squash mashed with roasted garlic and sage makes an easy and delicious side dish.

Learn How to Peel and Cut Butternut Squash quickly and easily by following a few simple steps and techniques.

Slow roasted sweet onions are tender and boast complex flavors from being basted with a dark ale and balsamic sauce. Perfect fall side.

This easy side dish has a tangy bite that’s great with pork and chicken. Bits of chopped apple and golden raisin add sweet notes.

Here’s a hearty fall salad with tons of flavor. Great as a vegan main course or side dish with roast chicken. Easy to make!

Quick and easy Apple Cider Maple Roasted Kabocha Squash makes the perfect fall side dish.

This Brussels sprouts and bacon recipe is a super delicious 2-ingredient side dish that the whole family will love. It’s easy and fast.

These easy honey roasted carrots only have 3 ingredients, and the whole family will devour them! They’re the perfect simple side dish.

Easy Instant Pot Vegan Butternut Squash Soup (+ Stove Top & Slow Cooker Instructions)

Roast butternut squash, blue cheese crumbles, walnuts and pomegranate seeds come together for a gorgeous and easy fall salad.

These Vegan Jalapeño Cornbread Muffins are the perfect combo of sweet and spicy. Serve with vegan butter for a delicious & savory side dish.

These delicious apple slices are flavored with brown sugar and baked. They make a wonderful fall side dish.

Wild Rice & Roasted Delicata Squash with Brown Butter Vinaigrette

These whole roasted shallots make a tasty and beautiful addition to your dinner table!

Roasted Acorn Squash with Almond Aioli & Picada

Seasonal zucchini is battered and fried tempura style. So tasty, you won’t be able to stop at just one!

These maple pecan Brussels sprouts are the perfect savory-sweet side dish. Easy to make and ready in less than 20 minutes!