Raisin Pecan Buns

Sweet & tangy – it tastes like vegan honey mustard! Enjoy it as a flavorful salad dressing, dipping sauce, or condiment.

This vegan chocolate olive oil cake is ultra-moist, super-rich, and intensely flavorful.

Overnight spiced challah French toast soaked in spiced custard, pan fried in butter until golden with crisp edges and a soft center.

These vegan tacos with cauliflower walnut meat are incredibly easy to make and absolutely delicious. No oil, only whole-food goodness.

If bold garlic flavor and fiery chillies are your love language, this chicken chilli garlic fried rice is about to become your new favorite

Sweet, fruity, and bursting with tropical flavor, this Malibu Pink Pineapple Sunset Cocktail is a drink that instantly feels like Summer.

The simplest and heartiest, zestiest and most aromatic way to cook chicken on the stove combined with the dynamic duo of rosemary and lemon.

Boscaiola sauce is a delicious blend of mushrooms, bacon and garlic in a rich, creamy sauce. Serve with chicken, steak or pasta boscaiola.

No bake peanut butter oatmeal balls are soft, chewy energy balls made with oats, peanut butter and chocolate. Easy snack for meal prep!

Slow cooker mango pineapple jam with sweet tropical flavor and easy hands-off prep, no canning required.

Rich, savory vegan quiche with spinach and mushrooms in a flaky crust and creamy tofu filling. The perfect egg-free, dairy-free brunch!

This spicy watermelon lime mocktail is the perfect balance of sweet, tart, fizzy, and spicy.

Moist, tender, and packed with flavor, this zucchini banana bread is a delicious way to use up ripe bananas and fresh zucchini in one loaf.

Soft and fluffy Japanese Castella cake with a light, airy texture. An easy and delicious sponge cake perfect for tea time or breakfast.

This easy dahl recipe is a comforting, one-pot Indian-inspired meal made with red lentils, coconut milk, tomatoes and warming spices.

This peanut butter mousse is silky, light, and airy, with a bold peanut butter flavor and zero cream cheese.

With only 4 main ingredients, make a batch of chunky mashed potatoes flavored with Boursin cheese, sour cream, and butter.

Make easy stovetop baked beans with ground beef in under an hour. This BBQ side dish uses canned baked beans and simple pantry staples.

Crispy baked potato skins filled with melted cheddar cheese and topped with jalapeños and bacon bacon for the ultimate party appetizer!

Soft, fluffy and packed with savoury flavour, these Sourdough Garlic Cheese Rolls are everything you want from a comfort bake.

A traditional Latvian cookie, crisp outside, tender inside, not too sweet with a delicate flavor. Very pretty and very more-ish.