Fast, easy and fresh, this easy stir-fry whips up in minutes and is way better than the take out version.

Southwestern Breakfast Scramble

Whole Wheat Biscotti with Almonds, Cranberries & Chocolate. Delicious and guilt-free!
(in greek/english)

Skinny Lemon Cheesecake Bars

Sweet Potato Mango Smoothie – the best 5-ingredient superfood breakfast!

Turkey and Mushroom Meatloaf – my all-time favorite meatloaf!

These flourless Protein Brownies are so easy to make with just seven ingredients but over 11 grams of protein per brownie!

Presenting my absolute favorite healthy chocolate muffin recipe! Plus, they don’t have that “healthy taste”! Quick. Easy. Most. Low-sugar.

A lightened up version of Slow Cooker Bolognese…made w/ ground turkey! Delicious over pasta or roasted spaghetti squash. Easy.

5 Ingredient Buffalo Chicken Salad – low-fat, low-carb, sugar free, gluten/egg/nut free.

Risotto generally isn’t thought of as a healthy option, however, we’ve created the ultimate lightened up Risotto that’s totally yum!

Red Beet Hummus Bruschetta – a colorful vegan dip that’s perfect as a party appetizer!

Healthy banana crumble – Who says that pie for breakfast can’t be good for you? (in Dutch)

These Blueberry Cornbread Pancakes are thick, fluffy and delicious and no one would ever know they’re healthy or gluten free!

Melt-in-your mouth Lemon Meringue Kiss Cookies!

Slow Cooker Sweet Potato Soup

Healthy garlic yogurt sauce that makes a delicious accompaniment to souvlaki, falafels, tacos and more!

Kamut Salad with a Light Creamy Chipotle Dressing – a low fat colorful dish for spring!

This Greek Zucchini Pasta is absolutely delightful. The lemon caper vinaigrette rounds out the dish beautifully.

Mini banana cheesecakes with oat-walnut crust are so delicious you won’t believe they are low fat, healthy and gluten free!

Spaghetti Squash with a light tomato and spinach sauce

Bowl lickers rejoice! Vegan banana bread pops are here.