Gond Ke Ladoo

a quick, easy, healthy and delicious carrot vermicelli kheer.

Learn how to make Tang Yuan to celebrate Chinese New Year, Lantern Festival, and any family reunion!

Paruppu payasam (kheer) is a traditional South Indian sweet dessert recipe usually made on Indian festivals

A traditional Indian treat made on Pongal festival.

Wheat Halwa or wheat pudding is a rich and delicious dessert prepared with wheat flour, sugar, and ghee. Under 30 minute!

Traditional dessert of Hyderabad where deep fried bread slices soaked in sugar syrup, garnished with cardamom flavored rabri & chopped nuts

Rawa ladoo is one of the sweet served during festive seasons in India. Very easy to prepare , soft and yummy.

I am pretty sure that this cake will make your day brighter and happier. It’s Egg-less, gooey and chocolaty

Pepper cumin rasam– A spicy, tangy and hot clear soup made with tamarind, black peppercorns and cumin.

Rasgulla Recipe From Scratch Using Regular Milk!

Creamy smooth dessert made from rice flour, cooked in milk and jaggery, it’s delicious.

A festive sweet that would remind you of home and everything diwali.

This spicy snack is prepared using puffed rice in less than 10 minutes.

A decadent sweet made from cashew powder and sugar syrup with edible silver foil slathered on top! A mass fav. sweet dish from India.

Gajar ka Halwa is a traditional Indian slow cooked vegetarian carrot pudding.

Soft and chewy cottage cheese balls soaked in sugar syrup!

Kalakand, a milky fudge made with paneer (soft Indian cottage cheese) is delicately flavored with kesar (saffron) and topped with nuts.

Bread Rasmalai is the tweaked version of traditional Rasmalai.

This Onion Tart is made with bacon and a really big amount of onions! It tastes best lukewarm with a glass of wine.

Cashew Apples- This gorgeous dessert is deliciously easy and perfect to be included in Diwali hampers.

4 ingredients and 10 minutes are all you need to make these killer sweet bombs Super delicious melt in mouth ladoo with coconut.