Butter roasted split pea power bowl
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Split Pea Power Bowl – Packed with protein, good fats & vitamins not only fills you up but gives you a much needed energy boost!
Split Pea Power Bowl – Packed with protein, good fats & vitamins not only fills you up but gives you a much needed energy boost!
This Mediterranean Quinoa Salad Bowl is loaded with delicious and filling veggies and topped with creamy hummus in 20 minutes!
Salad with orzo, roasted peppers and feta cheese (in Greek)
Sweet roasted beet and onion salad is topped with tangy feta cheese and a rich balsamic drizzle. It uses all parts of the beet!
When I say that this is quite possibly the strangest salad ever, I really mean it… but it also is quite possibly the tastiest.
Sun-Dried Tomato and Kale Pasta Salad with feta cheese and a lemon vinaigrette
This Kalamata Olive and Feta Cheese Greek Pizza with red onions and fresh oregano is a new favorite choice for Family Pizza Night.
Red Pepper Feta Spinach Salad with Dill Vinaigrette!
The easiest, most filling meal you’ll ever make. Here are 3 recipes using prosciutto, smoked salmon, feta cheese, and red pepper flakes.
Fiber-rich chickpeas,crunchy cucumbers, fresh tomatoes & feta, tossed herbs & a balsamic vinaigrette – An Easy Summer Chickpea Salad.
This Greek Pasta Salad gets it’s bright tangy flavor from fresh veggies, feta, crab, and a homemade Greek vinaigrette.
Skinny Greek Chicken Bowl. Succulent lemon-herb chicken with watermelon, feta cheese, cucumbers and Kalamata olives on a bed of arugula.
Fresh and delicious spinach from our kitchen garden, made into an awesome spinach and ham frittata. Ready in less than half an hour
Green asparagus with feta marinated in wild garlic, lemon zest and spices (in Polish with translator)
This is my new breakfast staple – but makes a perfect dish for a crowd for your Fourth of July festivities!
Light and delicious this Tomato Cucumber Salad with Feta is perfect for lunch or dinner!
Pretty much everything that you find on a well garnished antipasti plate was stuffed into that Muffuletta. It’s like an Antipasti Sandwich.
This pizza is one powerful umami kick to the mouth, with deep, rich tapenade, orange zest, red onion, feta cheese, and a garnish of parsley.
Greek-Inspired Panzanella Salad – with homemade croutons and a tarragon vinegar vinaigrette.
Sooo delicious are this round Zucchini with meat and feta cheese filling (In German with translator)
Healthy and delicious classic Greek chopped salad with tangy lemon vinaigrette.
Hummus with Greek Toppings