Fig and Buckwheat Tarte Tatin
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A great vegan cake made without gluten, refined sugar or dairy. Use ripe figs for a delicious and naturally sweet topping.
A great vegan cake made without gluten, refined sugar or dairy. Use ripe figs for a delicious and naturally sweet topping.
This Fig Thyme Shrub Cocktail is a perfect way to celebrate the late summer figs and the beginning of fall!
Red wine roasted figs with honey and rosemary is the perfect accompaniment to a cheese board or served with fresh ricotta or yogurt.
A deliciously simple yet delightful toast, covered in Ricotta, figs and honey.
A nutritious morning smoothie made with figs, almond milk and chia seed pudding.
Fig Jam Italian Pie : Crostata di Marmelatta di Fico.
This simple but elegant tart combines three key ingredients in Sicilian cooking: figs, ricotta and pistachios.
A dreamy pavlova that tastes as amazing as it looks
Fig and pistachio frangipane tart. Delicious tart with buttery crust, delicate pistachio frangipane cream and juicy figs.
This Italian Fig & Mozzarella Salad features caramelized fresh figs and buffalo mozzarella, and is awesomely vegetarian and gluten-free.
Honey Almond Fig Cake
Way better than store bought! Learn how to make this super easy fig jam (includes process shots).
This Fig Walnut Goat Cheese Terrine is the perfect make ahead appetizer, and it’s pretty, savory and tangy with a touch of sweetness!
Puff Pastry Fresh Fig Flatbread with Blue Cheese and Greens – easy, beautiful and delicious!
Figs are a gloriously diverse ingredient, my favourite way to eat them is in a roasted fig salad paired with wonderful blue cheese
Pecan and Fig Cake with a chocolate ganache
This Fig & Blue Cheese Bruschetta is the ultimate easy starter to impress your guests. Decadent and delicious!
This delicious fig salad is the ultimate summer meal. Fresh juicy figs, crunchy pistachios, peppery arugula & a creamy balsamic vinaigrette!
Fig and prosciutto pizza
Fig Season is here! Delicious Fig Chutney Mascarpone Toast!
Fig Crumble Tart with Honey Ricotta, a delicious and easy dessert!
Creamy, vanilla cinnamon overnight oats topped with a sweet, earthy, chunky fig jam, crunchy pecans, and delicious dried figs.